Guys. Get ready to never look at a burger the same way again. I am obsessed with cheeseburgers and love eating them when I’m dining out (ask me sometime about my most recent New Year’s resolution), but cooking them at home tends to be greasy/messy enough to prevent me from doing it too often. Until … Read more
If you’ve never made homemade turkey broth, it’s time you do! After decades of making this recipe, let me show you how to make the richest, most flavorful turkey broth. It’s the secret ingredient for the best Thanksgiving gravy and hearty soups, bringing a depth of flavor that store-bought can’t match. While it takes a … Read more
Breaking the bird down into its primal cuts allows the meat to cook more evenly, and in half the time. It also frees up more space in the oven—enough to cook as many as three turkeys at once—while you simultaneously simmer the carcass into a quick stock for gravy. Cooking a whole turkey can be … Read more
Keep frozen. Cook thoroughly to 165.0 degrees F for safety. Preparing your butterball turkey breast: Thaw: Refrigerator: Thaw turkey breast in unopened wrapper, on a tray, in the refrigerator for 1 to 3 days. Do not thaw at room temperature. Quick thaw – cold water: Place unopened turkey breast in sink filled with cold tap … Read more
Smoking a turkey is a great way to infuse delicious smoky flavor into the meat while keeping it incredibly moist and tender However, finding the right ingredients to inject into the turkey before smoking can take it to the next level An injection marinade penetrates deep into the meat to deliver flavor and moisture directly … Read more
[vc_row full_width=”stretch_row” content_placement=”middle” bg_type=”” parallax_style=”vcpb-default” bg__new=”id^3995|url^https://rhealthc.com/wp-content/uploads/2023/04/Inner-page-blog-1.png|caption^null|alt^null|title^Inner page blog 1|description^null” bg__repeat=”no-repeat” bg__size=”contain” bg__posiiton=”50% 50%”][vc_column width=”1/2″ css=”.vc_custom_1686794826123{padding-top: 0px !important;}”][vc_custom_heading source=”post_title” font_container=”tag:h1|text_align:left” use_theme_fonts=”yes”][/vc_column][vc_column width=”1/2″ css=”.vc_custom_1686833535649{padding-top: 0px !important;}” el_class=”m-height”][vc_single_ source=”featured_” img_size=”800×600″ alignment=”center”][/vc_column][/vc_row][vc_row][vc_column width=”2/3″][vc_column_text css=”.vc_custom_1699347226510{margin-top: 32px !important;margin-bottom: 32px !important;}”]It’s likely that you will have to decide what to do with the leftover turkey carcass bones from Thanksgiving in November. Don’t … Read more
Let’s not blame family members, friends—and most importantly, ourselves—for the sad roast turkeys of Thanksgiving dinners past. Learning how to season a turkey is much like seasoning anything: a skill perfected over time. The trouble is, most of us only cook a turkey once or twice per calendar year (and who can remember what seasoning … Read more
Brining a turkey is a great way to help ensure it stays moist and flavorful when cooking. But with limited time around the holidays, you may be wondering – what is the absolute shortest brining time that will still get good results? I did some research on quick turkey brining methods to find out. Why … Read more
Americans spend over $1 billion on turkeys for Thanksgiving, buying nearly 400 million pounds of the bird in November. Frozen turkeys are a popular choice because they allow you to do more of your shopping ahead of time. Managing an entire Thanksgiving dinner can be stressful, so if you want to pick up the bird … Read more
Have you ever come across a turkey bird and felt its presence more than just an animal going its way? It might have crossed your way to send you some important messages from the spiritual world. The messages could be to connect with the spiritual realm, listen to the guidance from the higher power, connect … Read more
