Grocery store prepared foods can be a quick and tasty time-saver for busy weeknights HEB’s turkey cranberry salad is one of my go-to grabs from the deli section when I need a ready-made meal. Its combination of tender turkey, tart cranberries, crunchy pecans and creamy dressing really hits the spot. With the holiday season coming … Read more
As Thanksgiving approaches, home cooks everywhere are gearing up to make the perfect holiday meal. And for many, the star of the show is a beautifully browned, juicy smoked turkey. But smoking a turkey can be intimidating for novice pitmasters. That’s why we’re looking to legendary Texas barbecue master Aaron Franklin for inspiration. Franklin, owner … Read more
When I first heard about cooking turkey upside down for Thanksgiving dinner, I was tempted. On Thanksgiving, there are many things to think about, such as how much turkey to serve each person, what sides to serve with your main dish, the best desserts to end the meal, and more. Anything to make cooking a … Read more
With options for every diet, you can eat well and still enjoy the deli foods you love, as long as you know what to do. If you’re trying to live a healthier life—either because you’re on Keto or just want to eat a little less salt—we can help you figure out how to eat meat … Read more
Make smoked turkey on a Weber kettle or charcoal grill. Includes what size turkey to buy, when to defrost, smoked temps and cook time. Smoking a turkey on a Weber grill results in a juicy flavorful bird with a delicious smoky flavor. While smoking a turkey takes some time and patience the payoff is well … Read more
This tasty Traeger Smoked Turkey with stuffing is very juicy and full of flavor! It’s the easiest way to make your Thanksgiving turkey, and it only takes 15 minutes to prepare. The meat is moist and tender, thanks to the tasty apple stuffing and crunchy candied pecans. Imagine a scene straight out of a Dickens … Read more
As Thanksgiving approaches, turkey roasters everywhere are pondering that timeless question should I rub butter under the skin of my turkey? Generations of cooks have used this trick to achieve a crispy skin and moist, flavorful meat. But is it really necessary? Does the added fat make your holiday bird more decadent or just plain … Read more
I still vividly remember developing this baked fried chicken recipe. We were newly married and didn’t have a lot of money to eat out. We wanted crispy, restaurant worthy chicken, but at home and somehow healthier. This oven fried version came to life and I’ve been making it ever since. This oven fried chicken recipe … Read more
Grilled chicken is known for being the best choice at any basic BBQ party, a week-night family dinner, or prepared in advance meals. But in actuality, achieving juiciness without losing out on the flavor is relatively easy, gravely said. The secret? A well-prepared brine for grilling chicken. This old technique not only intensifies flavor but … Read more
How long to bake chicken at 400 f depends on the type of chicken you are cooking (chicken breast or chicken thighs), how it was prepared (bone in or boneless), whether the skin is on or off, whether it’s a whole chicken breast or one that has been sliced and/or pounded thin, and so on. … Read more
The grilled chicken lollipop is a popular way to serve a standard chicken drumstick. As fancy as it looks, it’s relatively simple to prepare and grill especially when using a versatile Traeger wood pellet grill. It offers diners a way to eat drumsticks without as much mess. @kendrick. bbq Chicken Lollipops #kendrickbbq #lollipops #chicken #bbq … Read more
This Chicken on the Griddle recipe is great as chicken provides lots of B vitamins and iron and is an excellent source of lean protein. Cooking on the griddle is a popular method as it requires very little fat to cook. Cooking chicken on a flat top griddle is a great way to achieve delicious, … Read more
Question: What do we serve with chicken fried rice? We all love that delicious, savory goodness, but pairing it can be tricky. Let’s keep it simple. We’ve gathered some stellar side dishes that complement our beloved fried rice perfectly. We’re talking about flavors that play nice together without stealing the spotlight. How about a crispy … Read more
Cooking chicken can seem intimidating Undercook it, and you risk food poisoning Overcook it, and you’ll end up with dry, flavorless meat. However, baking chicken at 350 degrees Fahrenheit is a foolproof method for getting perfectly cooked chicken every time. In this comprehensive guide, I’ll walk you through everything you need to know to master … Read more
Simple Chicken Seasoning is the best way to make chicken taste great! You can make this rub in minutes with things you probably already have in your kitchen. Chicken recipes are a dinner time staple, and a good chicken seasoning or chicken marinade makes all the difference when it comes to preparing juicy, flavorful chicken. … Read more
Salad sabotage? Sadly, a bowl of chicken Caesar is far from lean and green. When you add up the crunchy croutons, Parmesan, and spoonfuls of creamy dressing, your supposedly “healthy” meal clocks in at around 980 calories. I created this fun and slim spin—a protein-packed salad “pizza” starring my tasty homemade dressing (avocado is the … Read more
BBQ chicken is an amazing comfort food that can be enjoyed no matter the season! It’s great the night of, but I love it because it also works well the following day if you pull the leftover chicken off the bone to use in different meals. BBQ chicken is loved the world over with charcoal … Read more
