Close your eyes and think of liver and onions. Did you picture your grandma’s kitchen table like me? Did your stomach growl, or did you involuntarily shiver?. It doesn’t matter if you like the taste of beef liver or not; eating this organ meat is a great way to get B vitamins, trace minerals, and … Read more
It sounds like a quick, easy, and cheap “life hack” that I’ve seen on a few websites: rinse your bacon under cold water to make it shrink less when it’s cooking. Should You Wash Bacon Before Cooking It? That sizzling, savory smell of bacon frying in the morning is downright mouthwatering But before you toss … Read more
Friendship is one of life’s greatest blessings. In Francis Bacon’s seminal essay “Of Friendship” published in 1625, he explores the fundamental elements, virtues, and “fruits” of true friendship. Bacon identifies three key fruits that derive from true amicable relationships – aid, free counsel, and union of minds. Understanding Bacon’s philosophy on friendship provides timeless wisdom … Read more
If you like Wendy’s Baconator or Baconator Fries, you may have wondered how they cook their bacon so well. Is it fresh or pre-cooked? Is it stored properly? And what about cross-contamination?. We’ve done the research and have the answers for you. Prepare to learn everything about how Wendy’s cooks their bacon, from the meat … Read more
Just like any food, bacon can quickly get spoiled if it is not stored properly. It must be discarded right away if it has passed its expiration date (indicated on the package). Bacon’s shelf life depends on a lot of things, like the type, how it’s stored, and whether it’s been opened or cooked. Youll … Read more
My kids want my air fryer bacon recipe for breakfast every day, so we’ve tried it more than 50 times now. If my 5-year-old wants it every morning, you should keep the recipe. If you love crispy, crunchy bacon, using a Cosori air fryer is a quick and easy way to cook it to perfection. … Read more
Make Red Lobster Clam Chowder at home with this easy recipe. It tastes so close to the Red Lobster’s version. You can make our copycat recipe to enjoy whenever you have a craving. Red Lobster’s signature New England clam chowder is a beloved starter for many customers. The creamy, hearty soup features tender clams swimming … Read more
If bacon had its own Twitter account, it would have more fans than Barack Obama, Katy Perry, and Justin Bieber put together. Everyone loves those slabs of salty goodness. Even those forbidden to eat it have been known to long for it. The photos below show that I lost more than 20 pounds. I ate … Read more
I know this can be a controversial statement, but I like turkey bacon. I get the point that it’s not the same as “regular” pork bacon, and it isn’t. But I don’t think you’ll notice a big difference in the taste or crunchiness of your BLT wrap. You shouldn’t have a hard time getting used … Read more
Peameal bacon, also known as Canadian bacon, is a beloved breakfast meat praised for its lean yet robust flavor. Its texture is slightly chewy, and it has a signature sweet and salty taste from the cornmeal coating. But what if you don’t use up all the peameal bacon after defrosting it? Is it safe to … Read more
