Chicken breast is a kitchen staple for good reason. It’s affordable, lean, easy to cook, and endlessly versatile. You need to know how to cut chicken breasts though before you can cook them. If you cut a chicken breast the right way, it will cook evenly, have a better texture, and give you more than … Read more
In the past few years, sweet Italian chicken sausage has become more and more popular. Many home cooks and restaurants use it all the time because it tastes great and can be used in many ways. So what exactly goes into making this tasty sausage? Let’s take a closer look at the flavors that make … Read more
As someone who loves to cook, I’m always looking for new and delicious ways to prepare simple ingredients like chicken breast. Baking boneless, skinless chicken breasts in the oven with barbecue sauce is one of my favorite methods – it consistently delivers juicy, flavorful chicken with very little effort! In this article, I’ll walk you … Read more
One of the most common ailments that northern backyard flocks have to deal with during the winter is frostbite. Frostbite can range from minor discomfort to a life-threatening issue. And unfortunately, outfitting each of your flock members in snow shoes and knit hats isnt the solution. Luckily, there are several things we, as backyard chicken … Read more
In Absolute Best Tests, our writer Ella Quittner breaks the rules in her own kitchen to find the truth. Shes mashed dozens of potatoes, seared more porterhouse steaks than she cares to recall, and tasted enough types of bacon to concern a cardiologist. Today, she tackles chicken nuggets. On November 17, 2020—some nine months into … Read more
Tender, juicy Baked Chicken Legs that are tossed in a delicious seasoning made with pantry staples then baked. They have an amazing flavor, crispy skin and are a hit at every dinner table!. We love chicken around here and there’s no shortage of chicken recipes on this site including these tender, juicy oven-baked chicken legs. … Read more
How Long to Parboil Chicken Before Grilling for Juicy, Flavorful Results As an avid griller and backyard chef, I’m always looking for tips and tricks to take my chicken off the grill moist, flavorful and cooked to perfection. Over the years, I’ve found that parboiling chicken before tossing it on the grill can make a … Read more
When you cook raw chicken in soup, you often add protein and flavor to your bowl of soup. But it’s important to cook the chicken all the way through to avoid getting sick. So how long does it really take for raw chicken to cook in soup? Let’s find out. Why Cook Raw Chicken in … Read more
Chinese chicken sauce is a savory and sweet sauce that is commonly served with chicken, especially chicken wings, chicken nuggets, chicken fingers, or chicken strips It’s a staple sauce at Chinese-American restaurants across the United States. But what exactly goes into this tantalizing sauce? Let’s take an in-depth look at the main ingredients that give … Read more
Below, were sharing an excerpt from the Food52 cookbook, Dynamite Chicken, to answer one of lifes most important questions: At what temperature should my cooked chicken end up, and how do I get it there?. Anybody who tells you that one part of the chicken is better than another part of the chicken is not … Read more
