Can You Buy Quail Eggs at the Grocery Store? A Guide to Finding and Hatching Them
Small enough that the whole bird, even the tiny bones, can be eaten, quail is a type of poultry. The bones soften when cooked. Quail is frequently used in French, Japanese, Polish, and Portuguese cuisine but is enjoyed worldwide. Most commonly, it’s stuffed with savory seasonings or made into a meat pie. With their tiny … Read more