Spam is one of the most controversial meat products out there, but you might not know all of its different tastes. Since I like Spam, I was interested in how the other versions of the meat tasted and if any of them were better than the original. As it turns out, only one worthy flavor … Read more
Behind every plant-based queen is an extremely annoying uncle who asks the same irritating questions every Thanksgiving. “What difference would it make if you only ate meat today?” is something you’ve probably heard a thousand times when you politely turn down a turkey sandwich. And “what does a vegetarian eat on Thanksgiving?” is another. As … Read more
Do you dream about bacon ALL THE TIME? If so, don’t worry—you’re not the only one. Bacon is that one food that everyone seems to love. And bacon-lovers can never stop at one or two pieces. It doesn’t take long for a whole pound to go away! When it’s time to make the bacon you’ve … Read more
Bacon is a breakfast staple for many, but the nitrates and nitrites used to cure most conventional bacon have been linked to some health risks. Thankfully more and more bacon producers are now offering nitrate- and nitrite-free options that deliver all the tasty bacon flavor without the concerning additives. What Are Nitrates and Nitrites in … Read more
After cooking these bacon slices, you can serve them with hash browns, scrambled eggs, or different breakfast pastries to make your brunch buffet or takeout menu look great. If you’ve cooked up bacon for breakfast recently, chances are it was a pack of familiar pre-cooked Jimmy Dean bacon slices. Jimmy Dean is one of the … Read more
Because we write for the best bacon news site in the world, people sometimes send us free stuff. As a fast food chain known for its fresh never-frozen beef Wendy’s takes great pride in sourcing high-quality ingredients for its mouthwatering menu items. And when it comes to breakfast, that crisp, smoky applewood bacon is definitely … Read more
This gammon in the slow cooker has a nice sweetness from an interesting ingredient that also helps keep it nice and tender. I could tell you to scroll down to find the answer, but I won’t! It’s Coca-Cola! Yes, cooking gammon in Coke might seem a little strange, but it works so well! This recipe … Read more
Regulatory documents are available upon request after purchasing gallon sizes or larger. Please email request to [email protected]. Quantity Bacon flavouring has become a hugely popular ingredient in recent years The smoky, salty, umami depth it adds to dishes makes bacon a universally loved flavor. But have you ever wondered exactly what goes into making bacon … Read more
Bacon is one of the most beloved breakfast foods The savory, smoky flavor makes bacon hard to resist, especially when paired with eggs, pancakes, and other morning favorites But like many tasty foods, bacon packs a decent amount of calories and fat into a small serving size. If you love bacon but want to watch … Read more
So juicy and tasty, this bacon-wrapped burger recipe will make you wonder how you ever ate burgers any other way. Bacon wrapped burgers are an easy way to take your burger game to the next level. The combination of juicy beef patties enveloped in smoky, salty bacon is truly delicious. While most people grill bacon … Read more
