A lot of people think that eating an animal’s liver is like eating the filter out of a car, to quote Dick Gregory. If the liver is the main filter in the body, then it must hold all the toxins it removes from the blood, right? Wrong. All the toxic compounds that the liver removes … Read more
This simple Pork Shoulder Dry Rub will make your next pork shoulder taste great no matter how you cook it. You probably already have everything you need in your pantry. Applying a flavorful rub is one of the keys to making incredibly delicious smoked pork. The combination of spices, herbs, sugar, and salt penetrates the … Read more
Pork chops are a quick, easy, and delicious dinner option. But eating the same plain old pork chop night after night can get boring fast That’s where Old Bay seasoning comes in! This zesty spice blend can transform boring pork chops into a mouthwatering meal But can you use Old Bay seasoning on pork chops? … Read more
Elevate your meals and snacks with the high-quality fresh food selection at Dollar General. We have all the dairy and deli products you need to make your recipes taste better. It’s easy to find fresh, tasty ingredients like yogurt cups, deli meat, and cheese blocks. You can find everything you need here, including milk near … Read more
Pulled pork has become a popular barbecue staple across many parts of the United States. While delicious, some people may wonder if pulled pork is high in cholesterol and should be limited in a heart-healthy diet. This article examines if pulled pork has high cholesterol levels and provides tips on enjoying it as part of … Read more
This Pork Tenderloin Marinade is quick and easy to make, and it adds so much delicious flavor. For summer grilling, this recipe is great. But it also works great in the oven or on the stove! I love marinades – they are such an easy way to add flavor to otherwise plain meat. It’s pretty … Read more
An important thing to do during a flare-up is to reduce inflammation. When you’re not in a flare-up, it’s also important to have a preventative nutrition plan in place. A diagnosis of diverticular disease might bring up a lot of questions and concerns. What can you eat? Should you stay away from certain foods? Will … Read more
For your next family dinner, consider smoking pork loin for a juicy, and delicious main. The pork loin is a lean and incredibly tender cut of meat that tastes great when roasted, grilled, or smoked. It is often mistaken for its counterpart, the pork tenderloin. In this guide, however, our focus is squarely on the … Read more
This is a rich, country-style venison sausage recipe where the dominant spices are ground bay leaves and garlic. They taste great when grilled because bay seems to go well with the flavors of cooking over an open fire. I like this as a coarse sausage, but you can grind it finer if you’d like. I … Read more
Cooking corned beef in a slow cooker is one of the easiest and most foolproof ways to get deliciously tender and flavorful meat. By using a slow cooker, the corned beef breaks down and becomes fall-apart tender after hours of gentle simmering. The result is moist, juicy and absolutely delicious corned beef that is perfect … Read more
