Here are the steps I used to make this for Cyndi Curne, a member of Just A Pinch from my hometown. This is the bacon I bought in Arkansas on my last trip to C Briana is my daughter. I cooked the bacon in the oven, so the rind is still on it. I bought … Read more
Coleman Natural Hickory Smoked Uncured Bacon is a family favorite. It tastes salty and is crispy and satisfying. The average American eats about 18 pounds of bacon a year, so it’s not surprising that it’s often gone within a day or two of being brought home from the store or delivered to your door. However, … Read more
Want to know if the bacon you opened last week is still safe to eat? We’ll tell you how long different kinds of bacon are safe to keep. There’s nothing quite like bacon, and the smell of it cooking makes your mouth water with hunger. There is, of course, an expiration date on your bacon, … Read more
Are you a fan of Kroger’s store-brand products? Have you ever wondered who makes their bacon? Before we say what company makes Kroger’s bacon, though, let’s take a closer look at some interesting news about food processing and efforts to bring Dayton, Ohio back to life. And while we’re at it, let’s also explore some … Read more
Forget the stovetop mess; we’re talking oven-baked bacon that’s crispy, delicious, and hassle-free. This is the best bacon hack you didn’t know you needed. It’s great for breakfast or making your BLT more delicious. I have been using this recipe for years. There were a lot of changes, but I think I’ve found the best … Read more
Diverticulitis is a common digestive condition affecting over half of all people over age 60. It occurs when small pouches called diverticula form in the colon wall and become inflamed or infected. Symptoms of diverticulitis range from mild abdominal discomfort to severe abdominal pain fever, nausea, diarrhea or constipation. While a bout of acute diverticulitis … Read more
Some of the most amazing Pizza Hut products are a thing of the past. Here are some of the absolute best discontinued Pizza Hut items. If you ever wanted a good slice of Sicilian pizza, the Sicilian Lasagna Pizza would not have met your needs. Unfortunately, it wasn’t all that we expected. “The Sicilian Lasagna … Read more
Turkey bacon has become a popular lower-fat, lower-calorie alternative to traditional pork bacon But like regular bacon, you may not always use up an entire package before it goes bad So can you safely reheat those leftover turkey bacon strips? Absolutely! Reheating cooked turkey bacon keeps it safe to eat while restoring its texture and … Read more
Crispy, salty, smoky bacon is a staple of the American breakfast table. But just how much bacon does the average American consume over the course of a year? With rising health consciousness, bacon consumption has declined over the past decade, but it still remains a dietary staple for many. Let’s take a closer look at … Read more
Some people aren’t sure if it’s safe to eat raw bacon because it’s salt-cured, like cured deli meats. Unfortunately, eating raw or uncooked bacon increases the risk of foodborne illness, also known as food poisoning. Bacon is a delicious and versatile meat that can be prepared in many different ways. While most people cook bacon … Read more
