Maximizing the Shelf Life of Boar’s Head Chicken Sausage
Keep refrigerated. Heat & serve. Better: Heat 1 tablespoon olive oil in a pan over medium heat. Cook the chicken sausage, turning it over a lot, for about 5 to 7 minutes, or until it’s golden brown on all sides and hot all the way through. Faster: Place Chicken Sausage into a microwave safe container … Read more