If you like beef jerky, do you want to know if your favorite snack goes well on trips? The answer is yes, but there are a few things you should keep in mind. Essentially, it’ll depend on where you’re headed and your means of transportation. What you need to know about taking beef jerky on … Read more
It’s important to keep an eye on the process so the beef ages properly and doesn’t go bad. To age beef, the meat has to be put in a dry-aging chamber that keeps the temperature, humidity, and air flow at a certain level. For seven to twenty-one days, or even up to one hundred days, … Read more
We keep broth, stock, and bouillon in our pantry all the time to make some of our favorite cold-weather dishes, like creamy risottos and comforting sauces. Along with being a liquid base, these ingredients give your dish a subtle flavor that doesn’t overpower the seasonings you choose. Since broth, stock, and bouillon are all used … Read more
The McDonald’s McDouble burger is one of the most popular items on the McDonald’s menu. With its affordable price and satisfying taste, customers keep coming back for more. But just how much beef is packed into the McDouble’s two burger patties? Let’s take a closer look at what makes up this McDonald’s classic. A Closer … Read more
Make this spiced beef casserole a couple of days in advance. Ideal for a get together, such as New Year’s Eve, serve with mash and buttered savoy cabbage. Can You Freeze Spiced Beef? A Guide to Freezing and Storing This Delicacy Spiced beef is a traditional Irish dish often enjoyed around the holidays. Its unique … Read more
Cooking a beef brisket in an electric smoker may seem intimidating, but with the right techniques, you can make a tender and juicy brisket that will impress your family and friends In this article, I’ll walk you through the step-by-step process to make mouthwatering smoked brisket in your electric smoker Choose the Right Brisket Selecting … Read more
Beef stew is a hearty, flavorsome dish that just seems to taste better the next day. But is it safe to leave beef stew out overnight, or will it spoil? Here’s a comprehensive look at the risks, safety tips, and best practices for storing beef stew. The Dangers of Leaving Beef Stew Out In general … Read more
Whether you’re having family or friends over for Sunday dinner or a special anniversary meal, Beef Wellington is always the star of the show! My easy Beef Wellington recipe is ready in about an hour and a half. It’s perfect for holidays like Christmas and Easter, as well as weekend family dinners!. Beef wellington is … Read more
Carne picada is a classic Mexican dish made with thin slices of beef that are quickly seared and then simmered in a flavorful sauce. It’s the perfect weeknight dinner that comes together in under an hour. While you can find pre-sliced carne picada meat at many grocery stores, you can easily make this at home … Read more
Freezer Meal Beef and Gravy – economical cubed chuck roast made with tasty onion and mushroom gravy. It’s a perfect no-fuss meal. There’s nothing better (or easier) than heading to the freezer and pulling out a ready-to-go meal for supper. Pop it into the oven or slow cooker (no thawing required) and you have dinner … Read more
