This brine is for a pork shoulder (butt) but would work for basically anything. The flavors used are some very basic aromatics. The real power of brine is the salt. Brining is a popular technique used by many barbecue enthusiasts and pitmasters. It involves soaking meat in a saltwater solution before cooking. For cuts like … Read more
Decoding the Meaning Behind Yellow Fat on Beef When shopping for beef, you may notice some cuts have fat streaked with yellow instead of plain white. This color difference leaves many wondering – what does yellow fat on beef mean? The yellowish hue that grass-fed beef fat takes on is actually a positive indicator of … Read more
When it comes to delicious pre-cooked hams and turkeys, Honey Baked Ham is one of the most well-known and beloved brands. Their hams put them on the map, but are their turkey breasts just as good? I decided to take an in-depth look at Honey Baked Ham’s turkey to see if it lives up to … Read more
The easiest way to impress people and look like you put in a lot of work is with a meat and cheese platter. But don’t worry—we’ll teach you some simple tricks and tips right here. Just like you’d pair wine and cheese, certain meats and cheese complement each other better than others. We have put … Read more
Denise of Castello di Sinio decided we should do pulled pork with a homemade barbecue sauce recipe. I had no idea bbq sauce was so easy to make – also, the kiddo loves it!. Pulled pork is a classic barbecue dish that features tender smokey shredded pork that is absolute heaven when topped with a … Read more
Both Judaism and Islam have prohibited eating pork and its products for thousands of years. Scholars have proposed several reasons for the ban to which both religions almost totally adhere. Pork, and the refusal to eat it, possesses powerful cultural baggage for Jews. In 1962, Israel passed the Pork Law, which makes it illegal to … Read more
Quail Hollow Resort in Concord Township, Ohio was once a thriving hotel and event venue. However, the resort has been closed since the COVID-19 pandemic hit. Let’s take a closer look at the current status of Quail Hollow and the outlook for this landmark 11080 Concord-Hambden Road property. Background on Quail Hollow Resort First, a … Read more
This recipe for Shake and Bake Pork Chops is a homemade take on the childhood favorite. Juicy pork chops are coated in a tasty breadcrumb mixture and baked until golden brown and delicious. I believe that I have yet to make any recipe that calls for deep frying. I vow to someday get over that … Read more
For those avoiding gluten, having tasty lunch meat options is a must. Schneider’s is a popular Canadian brand of deli meats, known for products like wieners and sliced ham. But with so many varieties on the market, is Schneider’s ham actually gluten-free? In this article, we’ll take a close look at the ingredients and production … Read more
Our favorite way to make Italian sausage or bratwurst is in the air fryer. It’s easy, quick, and the skin gets a great crisp. How Long to Cook Farmer Sausage in an Air Fryer for Juicy, Crisp Results As an avid home cook and air fryer enthusiast, I’m always looking for quick, easy and healthy … Read more
