When I was growing up, my family would occasionally buy canned or boxed chicken broth, and my mom would always say, “but it’s not as good as the real thing. “The real thing, of course, being home-made: that golden, clear, versatile nectar with tiny fat circles shimmering on top This liquid is something I was … Read more
Many people are surprised to learn that chickens dont just lay white and brown eggs. There are breeds that lay blue eggs, green eggs, dark brown eggs, pink eggs, cream eggs, and off-white eggs. I will answer some common questions in this article, such as: Why do chickens lay different colored eggs? What breeds make … Read more
Hey there, wing lovers! Today I’m super excited to share my absolute favorite recipe for salt and pepper chicken wings. If you’ve ever ordered these from your local Chinese takeout joint and wondered “how do they make them so crispy and flavorful?”, you’re in the right place! I’ve tested multiple methods over the years (both … Read more
This chicken leg quarters recipe only requires 5 ingredients and 5 minutes of prep. It’s ridiculously easy, and the result is way more flavorful and delicious than you would imagine. This recipe only needs olive oil, salt, paprika, pepper, and granulated garlic. This means that the chicken quarters are naturally gluten-free, dairy-free, keto, and paleo. … Read more
Listen, we’ve all been there. You forgot to thaw the chicken when you got home from work at 5:30 PM. But don’t worry! I’ll show you how to cook frozen chicken tenderloins in the oven so they always come out juicy and tasty. As a busy mom of three, frozen chicken tenderloins have saved my … Read more
While brown and white eggs used to be the standard, today’s chicken keepers have a full spectrum of colors to choose from thanks to the the wide range of different chicken breeds now available. But why are chicken eggs different colors? How do chickens lay different colored eggs? Do colored eggs change the nutritional content … Read more
Have you noticed that the packages of cold cuts you get at the store seem to have gotten smaller while the prices keep going up? You aren’t alone, and the reality is that things are probably going to get more expensive before it gets better. If your family is like ours, cold cuts for sandwiches … Read more
At Wings Over, we know what it takes to craft the perfect buffalo chicken wrap. Whether you’re looking for a tasty lunch, post-workout meal, or just something light and satisfying, our healthy buffalo chicken wrap hits all the right notes. Let’s dive into what makes our buffalo chicken wraps so irresistible and how they’re perfect … Read more
This recipe is like the chicken version of a classic Philly Cheesesteak. A Philly Cheesesteak sandwich is the perfect sandwich in my opinion: tender bell peppers, onions, flavorful sliced meat, and super melty cheese (preferably Cheez Whiz) are all squished together in a super soft (yet sturdy) Amoroso roll for the ultimate flavor and texture … Read more
Cooking meat to the correct internal temperature is critical to ensure the safety of those who will be consuming the meat. There is no bigger risk for pathogens and foodborne illnesses than when you cook poultry, such as chicken. This guide will show you where to check the temperature of a whole chicken so that … Read more
