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Does Brining Turkey Kill Harmful Bacteria?

You can brine, roast, smoke, fry, spatchcock, grill, or slow-cook the bird, but it’s always the star of the Thanksgiving dinner. That kind of spotlight makes most home cooks nervous about getting it just right. But lets talk turkey; the biggest risk comes from undercooking the meat. The U. S. The U.S. Department of Agriculture … Read more

Unlocking the Secret Behind Boar’s Head Ovengold Turkey

As a longtime deli aficionado, I thought I knew great turkey. Then I discovered Boar’s Head Ovengold Turkey. That first velvety slice made me realize I had never truly experienced turkey perfection – until now. Boar’s Head has mastered the art of turkey roasting with their exclusive Ovengold technique. In this article, we’ll explore why … Read more

What is Mechanically Separated Turkey? A Detailed Look at This Controversial Ingredient

Mechanically separated turkey, sometimes labeled as “turkey paste” or “turkey puree” on ingredient lists, is a common component of many processed turkey products. However, this mystery meat has sparked debate among consumers regarding how it is made, its nutritional value, and whether it is ultimately safe to eat. How Mechanically Separated Turkey is Produced Mechanically … Read more

Is It Safe to Leave a Turkey Uncovered in the Fridge?

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. Many people have different ideas about how to best prepare a turkey for Thanksgiving. Should you dry-brine your turkey, wet-brine it, or not brine it at all? We’ll get right to the point: Epi says that dry-brining … Read more