Turkey burgers are a delicious and healthier alternative to traditional beef burgers But when watching your carb intake, how many carbs are actually in a turkey burger? Let’s take a close look at the nutrition facts. Average Carbs in a 4-6 oz Turkey Burger The typical 4-6 ounce turkey burger contains around 5-8g net carbs … Read more
Serve a Thanksgiving meal any time of the year with Sara Lee® Raw Chef’s Single Lobe Skin-on Turkey Breast as the center-of-plate, surrounded with fresh veggies and mashed potatoes. Conventional Oven 1. Pre-heat oven to 350°F. 2. Remove turkey from bag and place turkey on rack in roasting pan. Add about 1-2 inches water to … Read more
If you’re looking for a way to spice up your Thanksgiving dinner these sauce recipes offer a diverse range of flavors to enhance grilled or smoked meats. From the citrusy kick of orange cranberry sauce to the unique twist of pumpkin chutney, these sauces are sure to add a special touch to your Thanksgiving dinner. … Read more
As part of our 52 Days of Thanksgiving, we’re giving you all the tools and tips to pull off the best Thanksgiving ever, from setting a stylish table to curating the ultimate menu. Sign up for emails here to unlock the secrets of planning the most memorable feast of the year. The number one Thanksgiving … Read more
Deep frying a turkey leg produces irresistibly crispy skin enveloping tender, juicy meat in a fraction of the time it takes to roast a whole turkey. Figuring out the right frying time is key to perfection. Undercooking leaves raw meat while overcooking dries it out. Follow this guide to discover how long to deep fry … Read more
While frozen, a turkey is safe indefinitely. As soon as it begins to thaw, bacteria that may have been present before freezing will begin to grow again. There are three safe ways to defrost a turkey: in the refrigerator, in cold water, and in a microwave oven. As Thanksgiving and Christmas approach, many of us … Read more
You may have noticed when reading the back of the packaging of some of our Go! Solutions recipes that one of the first ingredients on the list is a meat meal. These can be seen as chicken meal, salmon meal, or turkey meal for example. Now you might be wondering, what’s the difference between fresh … Read more
What Does Bad Turkey Look Like? How To Identify Spoiled Turkey As the star of many holiday meals turkey often takes center stage on our tables. But before roasting that beautiful bird it’s crucial to inspect it closely to ensure it hasn’t gone bad. With turkey, looks can be deceiving – even meat that appears … Read more
As Thanksgiving approaches, many of us are planning how to prepare the centerpiece of the holiday meal – the turkey! While roasting a turkey may seem daunting, it’s simpler than you think if you follow a few guidelines. In this article, we’ll walk through everything you need to know to roast the perfect turkey, including … Read more
Brining a turkey breast before cooking is a game-changing technique for achieving moist, flavorful, and tender meat. But why brine a turkey breast, and how exactly do you do it? In this article, we’ll explain the benefits of brining, walk through the simple process, and share tips for brining success. Why Brine a Turkey Breast? … Read more
