Will Whole Foods Spatchcock Your Turkey This Thanksgiving?

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With Thanksgiving right around the corner, it’s time to start planning the star of your holiday meal – the turkey! If you want perfectly cooked, juicy and flavorful meat, having your turkey spatchcocked is the way to go. But will Whole Foods perform this service for you? Let’s find out

What is Spatchcocking?

Spatchcocking is a technique where the backbone is removed from a whole turkey before cooking This allows the bird to lie flat and cook more evenly since the breast and thighs are the same thickness

Benefits of spatchcocking include:

  • Shorter cook time
  • Moist, tender meat
  • Crispy skin
  • Even doneness throughout
  • Easier to carve

A spatchcocked 12 lb turkey may only need 90 minutes in the oven versus over 3 hours for a traditional whole turkey. It’s a great hack for a foolproof holiday bird!

Can You Buy a Spatchcocked Turkey at Whole Foods?

The good news is yes, Whole Foods does offer spatchcocking services for your Thanksgiving or Christmas turkey!

Most locations will spatchcock fresh or frozen whole turkeys upon request at no extra charge. You simply select a bird and ask the butcher to remove the backbone.

Some stores may even have pre-spatchcocked turkeys already prepared and available to grab and go as the holidays approach. Availability can vary by location.

How to Order One from Whole Foods

Getting your turkey spatchcocked at Whole Foods is easy:

  • Visit the butcher counter and inquire about spatchcocking options and timing.

  • Choose your preferred fresh or frozen turkey and request spatchcocking.

  • Provide your name and contact info so they can call you when it’s ready.

  • Pick up your spatchcocked turkey within a day or two of when they contact you.

  • For the best availability, preorder your spatchcocked turkey 1-2 weeks in advance.

Let the skilled Whole Foods meat team do the work for you!

Is There an Added Cost?

The great news is Whole Foods does not charge anything additional for spatchcocking your turkey. You simply pay the regular price for whatever bird you select, whether a premium organic turkey or a budget frozen one.

The service is free – you get all the bonuses of a spatchcocked turkey with no extra fees.

Tips for Cooking a Spatchcocked Turkey

Once you bring home your spatchcocked masterpiece, follow these tips for perfectly cooked holiday meal:

  • Let the turkey sit at room temp for 30 minutes before roasting.

  • Rub the skin all over with olive oil or butter and season generously.

  • Place it breast up on a rack in a roasting pan.

  • Roast at 425°F until the breast hits 160°F and thighs reach 175°F.

  • Allow to rest 15-20 minutes before slicing for juicy meat.

It’s that easy to enjoy the best spatchcocked turkey you’ve ever tasted thanks to Whole Foods!

Enjoying a Stress-Free Holiday Meal

Take the hassle out of holiday cooking and order a professionally spatchcocked turkey from Whole Foods this Thanksgiving or Christmas. With evenly cooked, incredibly moist meat and crisp, flavorful skin, it’s sure to be a hit at your feast.

Stop by your local Whole Foods butcher counter to ask about spatchcocking services. Take advantage of their skills so you can relax and enjoy time with friends and family this season rather than slaving away in the kitchen.

Happy holidays from your perfectly cooked Whole Foods spatchcocked turkey!

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FAQ

Will a butcher spatchcock a turkey?

If you’re not quite ready to take the plunge, ask your butcher to spatchcock a turkey for you. Make sure to wash your hands before and after handling the raw turkey. Sanitize surfaces and tools used during the process.

Is turkey from whole foods frozen?

We offer frozen and fresh, including traditional, organic, brined, and heritage. Some stores have kosher birds too. *Except for pure sea salt solutions for our turkeys labeled “brined.” **Federal regulations prohibit the use of hormones in raising turkeys.

Are whole food frozen turkeys good?

Whether classic or kosher, heirloom or organic, all of the fresh and frozen turkeys we sell meet our Quality Standards. All of the birds in our Meat department are Animal Welfare Certified (except kosher turkey) and meet over 100 animal welfare standards.

Will Publix spatchcock a chicken?

If you don’t feel like spatchcocking your chicken, just walk up to the counter. The Publix workers will cut your meat for free if you ask.

What is Spatchcocking a Turkey?

Spatchcocking is a non-gimmicky way to get you to perfectly cooked turkey—fast. Also known as butterflying, the technique involves removing the backbone and flattening the bird for cooking. This method is common for cooking chicken, too, because it helps all birds cook evenly. Here’s a step-by-step guide to spatchcocking a turkey.

Who are Whole Foods’ butchers?

I’m talking about our butchers. As the Global Meat Buyer for Whole Foods Market and a third-generation butcher, there’s nothing I love more than helping our customers find the perfect cut — and teaching them something new in the process. Rest assured, our butchers are at your service to make weeknight dinners or special occasions easier.

What makes Diestel family ranch regeneratively raised turkeys unique?

Diestel Family Ranch Regeneratively Raised Turkeys were raised with agricultural practices that aim to improve soil health, produce high-quality food and advance farm production. We care deeply about animal welfare, including how our turkeys are raised. That’s why we’ve built strong relationships with our suppliers and know them personally.

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