Boneless skin on turkey breast is a versatile and delicious cut of meat that is perfect for feeding a crowd. With the holidays coming up you may be wondering where you can find high-quality boneless skin on turkey breast to serve your family. In this article we’ll overview everything you need to know about buying boneless skin on turkey breast, from what to look for when shopping to the best places to purchase it.
Overview of Boneless Skin On Turkey Breast
A boneless skin on turkey breast is simply a whole turkey breast with the bones removed but the skin left on This exposes more of the flavorful meat while retaining the crispy skin that many love
Boneless skin on turkey breasts are ideal for holidays and special gatherings since they come in sizes ranging from 2-7 pounds. A 3-4 pound breast can generally feed 6-8 people. They take less time to cook than a whole turkey, usually around 1-2 hours roasted in the oven.
When shopping for a boneless skin on turkey breast, opt for ones that look plump and firm with creamy white meat showing under the skin. The skin should be tan or light golden brown and feel slightly fatty. Stay away from breasts with bruises, discoloration or dry, wrinkled skin.
Higher quality boneless skin on turkey breasts will be free of hormones, steroids and antibiotics. Organic, free-range and pasture-raised options provide turkeys with better welfare and diets. This results in more flavorful meat.
Where to Buy Boneless Skin On Turkey Breast
Grocery Stores
Grocery stores like Kroger, Safeway, Publix and Albertsons will have boneless skin on turkey breasts in stock around the holidays. They are often found in the poultry or deli section, sometimes behind the meat counter.
Grocery store turkey breasts are affordable and convenient. However, they tend to be mass-produced from conventionally farmed turkeys. For a higher quality product, check the label for terms like “organic,” “free-range,” “pasture-raised” or “no antibiotics.”
Some grocery chains like Whole Foods Market offer more variety in terms of organic and free-range options. Expect to pay around $2.99-$5.99 per pound.
Butcher Shops
Local butcher shops are a good place to find fresh, high-quality boneless skin on turkey breasts. Many butchers source from local farms or trusted providers. They can tell you exactly how the turkey was raised.
Butcher shop turkey breasts typically range from $3.99-$7.99 per pound. Let the butcher know when you need it by, and they can ensure it’s in stock. Often, butcher shops require you to order specialty items like turkey breasts a few days or weeks in advance.
Direct from Farms
Purchasing boneless skin on turkey breast directly from a local farm is the best way to get premium quality. Farms like Champoeg Farm sell pasture-raised turkeys online. You can have the breast shipped frozen straight to your door.
Farm-direct turkey breasts give you full transparency into how the animals are raised. Expect to pay $5.99-$9.99 per pound for high welfare, pasture-raised turkey. Keep shipping costs in mind when ordering online.
Online Retailers
Several online retailers like ButcherBox, Porter Road and Crowd Cow sell high-end boneless skin on turkey breasts that ship frozen. They partner with small family farms across the country to deliver premium meat.
Ordering boneless skin on turkey breast online is convenient, gives you lots of sizing options and ensures delivery by your desired date. Expect prices from $6.99-$12.99 per pound. Factor in the shipping charges too.
Big Box Stores
Major big box retailers such as Costco, Sam’s Club, BJ’s and Walmart carry boneless skin on turkey breasts, predominantly around the holidays. They offer large size value packs at competitive prices.
The downside is that big box store turkey breasts usually come from conventionally farmed turkeys. If you want antibiotic-free or pasture-raised quality, carefully read labels or ask butchers for details. Prices range from $1.99-$3.99 per pound.
Tips for Cooking Boneless Skin On Turkey Breast
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Thaw the turkey breast in the refrigerator 1-2 days before cooking. Do not thaw at room temperature.
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Pat the skin dry with paper towels. Rub it with oil or butter and seasonings.
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Preheat the oven to 350°F. Roast turkey breast on a rack in a roasting pan for 1-2 hours until the internal temperature reaches 165°F.
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Let the turkey breast rest for 10-15 minutes before slicing. The temperature will rise another 5°F as it rests.
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Use a sharp knife or carving fork to thinly slice the turkey breast across the grain.
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Leftovers can be refrigerated for 3-4 days or frozen for 4-6 months. Reheat thoroughly to 165°F.
Get Your Boneless Skin On Turkey Breast for the Holidays
Boneless skin on turkey breast is perfect for serving a crowd at your next holiday feast or special event. With a variety of options from grocery stores, butcher shops, direct farms and online, you can find high-quality turkey breast raised just how you like. Use this guide to help decide where to purchase your boneless skin on turkey breast this season.
Texas Turkey Breast
FAQ
Can you buy turkey breast with skin-on?
Can you buy a turkey breast without the bone?
Does Costco sell boneless turkey breast?
Do they make boneless turkey breasts?
Which is the best boneless turkey breast?
There are several options for a boneless turkey breast, such as Foster Farms Fresh Boneless And Skinless Turkey Breast and Butterball Ready to Roast Bone-In Turkey Breast. Honeysuckle White also offers a Fresh Whole Turkey, Pre-Brined, but it is not boneless.
Is a turkey breast usually skinless or boneless?
Turkey breast is sold as skinless or skin-on, boneless or bone-in. Avoid products containing additives, injections, or preservatives, which can adversely affect flavor and texture. The weight of a turkey breast typically ranges from four to 12 pounds for whole, bone-in breasts.
Are organic boneless skinless turkey breasts a discount?
Turkeys come in all shapes and sizes, so we’re giving you a discount when you buy a case of Organic Boneless Skinless Turkey Breast. The beauty of Mother Nature is all turkeys are different sizes, so you case is by the pound and can include various sizes of breasts, which is why we’re discounting to you to stock up!
Are boneless skinless turkey breasts good for Thanksgiving?
Our Organic Boneless Skinless Turkey Breasts are perfect for everyday dinners. They also make a beautiful Thanksgiving dinner for a small group. Season them to perfection and cook until the internal temperature is 165°F. “Fresh to Frozen” products are products that are sold fresh in retail stores.
Where can I buy fresh turkey breast?
You can buy fresh turkey breast in the refrigerated meat section of well-stocked supermarkets and at most butcher shops.
Can you cook boneless skinless turkey breast?
Boneless skinless turkey breast: It can be fresh or frozen. If frozen, thaw it in the refrigerator and bring it to room temperature before cooking. You will need about 2 lb/ 1 kg boneless skinless turkey breast to serve four people. Ingredients for the brine: Water, fine sea salt, dried herbs, chili, bay leaves, and apple juice.