* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
For many people, the rich, savory dark meat of a turkey is the best part. The legs and thighs have a more succulent texture and bold, turkey flavor than the milder white breast meat. If you love dark turkey meat, you may be wondering if you can buy it separately. Luckily, there are several places you can purchase just the tasty dark meat cuts.
Deli Sections at Grocery Stores
One of the most convenient places to find packaged dark turkey meat is the deli counter at your grocery store Major chains like Kroger, Safeway, Publix, etc have deli sections that sell fresh pre-sliced lunchmeat and roasted turkey.
Look for turkey breast labeled as “dark meat.” Opt for quality brands like Boar’s Head Jennie-O or the store’s premium brand. The turkey will usually be sliced or chopped, fresh or smoked. Packages make it easy to toss right into your shopping cart.
Always check the ingredients to ensure it’s 100% real turkey without unnecessary fillers or chemicals
Butcher Shops and Specialty Meat Markets
For the freshest, highest quality dark turkey meat, visit a local butcher shop or specialty meat market. These experts often source whole fresh turkeys from nearby trusted farms.
At the counter, you can ask for specific dark meat cuts like turkey legs, thighs, drums, or wings. A turkey leg quarter contains both the thigh and drumstick. Or get a whole bone-in turkey breast half for recipes calling for it.
The cost is typically higher than the grocery store but the superior freshness and custom cuts are worth it.
Online Mail Order Turkey Companies
Ordering dark turkey meat online through mail order food companies is very convenient. Brands like Rastelli’s and Porter Road connect you with small family turkey farms across the country.
You can order precisely what you want, like boneless turkey thighs, drums, ground dark meat, and whole turkey breasts. Products are shipped frozen to your door in insulated packaging.
Going online makes finding rare cuts easy. And farms use humanely raised, antibiotic-free turkeys.
Direct from Local Turkey Farms
For the freshest, most local experience, buy directly from a nearby turkey farm, especially around Thanksgiving. You can custom order a whole pasture-raised turkey and request only the dark meat cuts.
Farms may also allow you to schedule a fresh turkey butchering where they prepare the exact dark meat parts you want. You’ll learn about their sustainable practices while getting the highest quality.
What to Look for When Buying Dark Turkey
Keep these tips in mind when purchasing dark turkey meat:
- Check the label specifies “dark meat”
- Confirm the ingredient list is 100% real turkey meat
- Look for uncured, unsmoked if possible
- Know where it came from – ask your butcher or read labels
- Consider certified organic, free-range, etc. for premium quality
- Check the sell-by date and pick the freshest option
Delicious Ways to Cook and Serve Dark Turkey Meat
Once you have your hands on some delicious dark turkey meat, what are some tasty ways to cook and eat it?
- Simmer bone-in turkey legs or thighs into a flavorful turkey ragu pasta sauce
- Dice and add to chili, stews, soups, and chilis for rich flavor
- Shred or chop to fill enchiladas, tacos, sandwiches, and more
- Grill or bake turkey drumsticks for easy anytime meals
- Fry or roast turkey wings as appetizers or snacks
- Use ground dark turkey meat to make juicy burgers or meatballs
- Layer sliced deli turkey on sandwiches, wraps, and salads
The succulent and supple texture of dark turkey meat makes it a very versatile ingredient. There are so many sources to purchase quality dark meat alone. Keep your cooking satisfying by stocking this turkey essential.
Ingredients White Turkey Meat, Dark Turkey Meat, Water, Contains 2% or less of Sea Salt, Modified Food Starch, Sodium Phosphates, Turkey Flavor (Salt, Turkey Broth, Natural Flavors), Flavoring
Promotions, product information and packaging are subject to change. Please refer to the packaging on store shelves for the most up-to-date information.
HORMEL® Premium White and Dark Turkey is a great way to enjoy your favorite turkey recipes with less prep. Whether its a zesty turkey salad or turkey casserole you will love the flavor of our white and dark chunk turkey and the convenience of keeping it on hand in your pantry. HORMEL® canned turkey is great way to add protein to your meals with 22 grams per serving. HORMEL® canned turkey is a pantry staple that is made with 100% real meat that is fully cooked, 97% fat free and gluten free. HORMEL® Premium White and Dark Turkey Breast makes your favorite lunch, dinner and snack recipes a little easier.
WHAT CAN WE HELP YOU FIND?
1 servings per container Serving size (142g)
Amount Per Serving | |
---|---|
Calories | 120 |
% Daily Value* | ||
---|---|---|
Total Fat 4g | 5% | |
Saturated Fat 1g | 5% | |
Trans Fat 0g | ||
Polyunsaturated Fat 0g | ||
Cholesterol 70mg | 23% | |
Sodium 780mg | 34% | |
Total Carbohydrate 0g | 0% | |
Dietary Fiber 0g | 0% | |
Total Sugars 0g | ||
Includes 0g added sugars | 0% | |
Protein 22g |
Calcium 0mg | 0% | |
Iron 0.4mg | 2% | |
Potassium 190mg | 4% | |
Vitamin D 0mcg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Turkey Tips – White Meat vs. Dark Meat in Your Turkey
FAQ
Is there dark meat turkey?
In turkeys and chickens, dark meat is sourced from the leg or thigh. These animals carry more myoglobin in these locations in order to help deliver oxygen to their muscles as they run around.
Does butterball turkey have dark meat?
Our Butterball Frozen Boneless Turkey Roast features juicy white and dark meat and includes a gravy packet. With both white and dark meat, there’s a cut to suit everyone’s palate.
Can you buy part of a turkey?
You don’t have to buy a whole turkey. With Honeysuckle White® brand, white meat lovers can get the turkey breasts they crave. Dark meat lovers can grab a leg or thigh. So, whether you’re grilling, roasting or simmering, Honeysuckle White® turkey offers the selection you need.
What is healthier, dark or white turkey?
A three-ounce portion of dark meat contains 30 additional calories and 2 grams more fat than an equal portion of white meat. The good (and often surprising) news is the type of fat; dark meat contains predominantly the mono- and polyunsaturated kinds of fat, which can actually benefit heart health.