Cooking turkey patties in an air fryer is incredibly simple. You can cook our fresh Honeysuckle White® patties and have a super satisfying meal ready to go in about 20 minutes. Our patties come pre-mixed, pre-formed, and pre-flavored, so you can take them out of the package and put them right in the air fryer.
Our turkey patties are delicious on their own, but you can also add cheese and your other favorite toppings to the patties if you’re so inclined. For more turkey burger instructions and inspiration, read on!
Butterball turkey burgers are a quick, easy and healthier alternative to traditional beef burgers Air frying them results in juicy, flavorful patties with a crispy exterior in just minutes The air fryer’s super hot, circulating air cooks the burgers evenly for optimal texture and taste.
In this guide, we’ll cover everything you need to know to cook frozen or fresh Butterball turkey burgers to perfection using an air fryer.
Benefits of Air Frying Butterball Turkey Burgers
There are several advantages to cooking Butterball turkey patties in an air fryer:
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Quick cooking time – Butterball burgers cook in only 10-15 minutes in an air fryer, This makes them ideal for fast weeknight meals
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Even browning – The hot air surrounds the patties, browning them evenly on all sides. No more pale spots!
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Crispy texture – The air fryer’s high heat crisps up the exterior for added crunch.
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Tender and moist – Air frying locks in juiciness so patties stay tender inside.
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Minimal oil – Only a light brushing of oil is needed when air frying. Much less than pan frying.
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Convenient – Just place patties in the basket and set the time and temperature. Easy!
Tips for Air Frying Butterball Burgers
Follow these tips for perfect results when air frying Butterball turkey burgers:
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Let patties sit at room temperature 10-15 minutes before cooking to prevent crumbling.
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Lightly brush patties with oil on both sides for optimal browning and texture.
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Don’t overcrowd the air fryer basket. Leave space between patties for even cooking.
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Flip patties halfway through cooking to ensure both sides brown evenly.
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Use a meat thermometer to confirm patties reach safe internal temperature of 165°F.
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Let cooked patties rest 2-3 minutes before serving to allow juices to redistribute.
How to Air Fry Fresh Butterball Turkey Burgers
Follow these simple steps for juicy, crispy fresh Butterball turkey burgers from your air fryer:
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Form ground turkey into patties about 4-6 ounces each and 1⁄2 to 3⁄4 inch thick.
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Let patties sit at room temperature 10-15 minutes. Season with salt, pepper, spices as desired.
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Preheat air fryer to 370°F. Lightly brush patties on both sides with oil.
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Place patties in air fryer basket without overcrowding.
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Air fry at 370°F for 5 minutes. Flip patties and air fry 5 minutes more until browned and 165°F internal temperature.
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Allow patties to rest 2-3 minutes before serving. Enjoy!
How to Cook Frozen Butterball Turkey Burgers in an Air Fryer
Cooking frozen Butterball turkey burgers in an air fryer takes just minutes:
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Remove frozen patties from packaging and let sit at room temperature 10-15 minutes.
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Preheat air fryer to 370°F.
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Lightly brush both sides of patties with oil.
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Place frozen patties in air fryer basket without overcrowding.
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Air fry at 370°F for 8 minutes. Flip patties and air fry 7 more minutes until 165°F internal temperature.
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Allow patties to rest 2-3 minutes before serving.
That’s it! Perfectly cooked frozen turkey burgers in just 15 minutes.
Cooking Time Chart for Butterball Turkey Burgers
Always check internal temperature, but here are general air fryer guidelines based on patty size:
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4 oz patties – Cook 8-10 minutes total, flipping halfway
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6 oz patties – Cook 10-12 minutes total, flipping halfway
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1 inch thick patties – Cook 12-15 minutes total, flipping halfway
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Frozen patties – Cook 15-18 minutes total, flipping halfway
Adjust air fryer time up or down if needed to reach safe 165°F internal temperature.
Adding Flavor to Turkey Burgers
While Butterball patties contain light seasoning already, you can add extra flavor with these easy tricks:
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Marinate patties 30 min to 1 hour before cooking in sauce, dressings or seasoned oil.
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Season patties before or after cooking with spice blends, salt, pepper, etc.
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Stuff the center of patties with crumbled feta, blue cheese, chopped onions, etc.
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Mix in finely diced veggies, herbs, spices, cheese, etc. into raw ground turkey before forming patties.
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Top cooked patties with cheese, bacon, guacamole, salsa and other favorite flavors.
Preventing Sticking When Air Frying
To prevent turkey burgers from sticking to the air fryer basket:
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Use a light coating of oil on patties before air frying.
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Allow air fryer basket to preheat fully before adding patties.
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Don’t overcrowd the basket. Leave space between patties.
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Use a cooking spray made for air fryers.
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Allow patties to finish cooking completely before removing.
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Gently loosen any stuck bits after cooking with a spatula.
Air Frying vs. Other Cooking Methods
While air frying works great, how do turkey burgers prepared this way compare to other cooking techniques?
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Air frying gives a crispy exterior and moist interior with little oil and quick cooking time. But patties can sometimes stick.
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Grilling adds nice char flavor and smoke, but requires constant monitoring to avoid burning. Also takes longer.
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Pan frying in a skillet provides a flavorful sear and crust. But more oil is needed and patties are prone to falling apart when flipping.
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Baking in the oven is hands-off, but can produce a drier, less crisp burger.
Serving Suggestions
Jazz up your air fried turkey burgers with fun toppings and serving ideas:
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Place on whole wheat buns with lettuce, tomato, cheese, condiments for a classic burger.
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Make turkey burger sliders on Hawaiian rolls for party finger food.
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Add avocado, bacon or a fried egg for extra richness.
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Melt Swiss cheese over open-faced burgers on English muffins.
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Stuff into wraps with shredded lettuce, salsa and ranch dressing.
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Serve over salad greens and drizzle with balsamic vinaigrette.
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Go Southwest with pepper jack, guacamole and pico de gallo.
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Add unique toppings like pineapple, teriyaki or coleslaw for flavor twists.
The Health Benefits of Turkey Burgers
Aside from being delicious, Butterball turkey burgers offer health advantages over beef burgers:
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More lean protein and less saturated fat than beef.
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Versatile canvas for nutritious mix-in ingredients like veggies, beans and whole grains.
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Lower in calories when using lean ground turkey.
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Contain more of the antioxidant selenium than beef.
Satisfying, Healthy Meals From Your Air Fryer
With the right techniques, air frying allows you to enjoy all the flavor and crunch of Butterball turkey burgers while maintaining their nutritional benefits. Adjust cooking times as needed to perfectly prepare fresh or frozen patties from the convenience of your air fryer. Then get creative with fun, healthy toppings and serving suggestions. Your family will keep coming back for these quick and delicious air fried turkey burgers!
WAYS TO SEASON TURKEY BURGERS
If you want perfectly pre-seasoned turkey burgers, try our Spinach & Kale Turkey Patties or our Savory Seasoned Turkey Patties.
Or, you can pick up our ground turkey and make patties of your own with flavorings and spices of your choice.
Seasoning options range from salt and pepper to Worcestershire sauce, garlic, and chili powder. You can even get really great results by using a taco seasoning mix.
If you’re looking for inspiration when it comes to seasoning and meals, here are just a few.
- Lightly spray the rack with non-stick cooking spray.
- Place 4 turkey patties on a rack, evenly spaced apart.
- Set the air fryer temperature to 400˚F and set the timer to 20 minutes. Close the door and press start. Please note that cooking times may vary depending on air fryer wattage and personal preference.
- Stop the air fryer timer at 10 minutes and turn the patties over once. Close the door and complete the cooking cycle.
- Remove turkey patties from the air fryer. Be careful: turkey burgers will be hot. Ensure that they have reached an internal temperature of 165˚F as measured by a meat thermometer. Enjoy!
Air Fried Turkey Burger from Frozen | Butterball | Instant Pot Vortex | Ninja Foodi | Air Fryer
FAQ
How to cook butterball turkey burgers in the air fryer?
Cook the turkey burgers in batches in a single layer in the air fryer basket at 375oF for 6 minutes. Flip burgers and cook for 2-3 minutes until the internal temperature reaches 165oF. You’ll need to do two batches. Let burgers rest for a few minutes before serving.
How to cook frozen butterball turkey burgers?
- Preheat grill to medium heat
- Lightly brush or spray burgers with oil
- Grill for about 8 minutes per side, or until the internal temperature reaches 165°F
How long do you cook a Butterball turkey in the air fryer?
Set air-fryer temperature to 400° F. Cook 45-60 minutes, about 7-10 minutes per pound, until a food thermometer inserted registers 165° F. Let stand for 10 minutes before carving.
How long to heat up turkey burger in air fryer?
Reheating: To reheat leftover turkey burgers, place them in the air fryer for 4 to 5 minutes at 360˚F. If frozen, place the patties in the air fryer and reheat for 8 to 10 minutes at 360˚F.