Is Purefoods Corned Beef Ready to Eat? A Guide to Enjoying Canned Meat Safely

Corned beef holds a special place in many people’s hearts and stomachs. The salty, tender meat is a staple in various cuisines around the world. One popular brand of corned beef is Purefoods, which comes in a convenient canned form. But is Purefoods corned beef ready to eat right out of the can? Let’s find out.

An Overview of Purefoods Corned Beef

Purefoods is a major producer of processed meats in the Philippines, including corned beef. Their corned beef is made from beef brisket that has been cured or “corned” in a brine solution. It is then cooked while sealed in the can.

The ingredients include beef, water, salt, sodium nitrite, carrageenan, garlic powder, onion powder, spices, and flavorings. It contains about 15-20% fat.

Purefoods corned beef provides nutrients like protein, iron, B vitamins, and zinc. It has a characteristic pink color and salty, slightly spicy flavor. The tender, meaty texture makes it a popular ingredient.

Is Purefoods Corned Beef Pre-Cooked?

Yes, Purefoods corned beef is fully cooked inside the can during the manufacturing process. This pre-cooking is done for all canned meat products as per food safety regulations.

The beef is first cured, then sealed in the cans along with the brine solution The cans are then heat processed at 250°F for a minimum of 30-40 minutes to cook the meat thoroughly.

This high heat eliminates any potential pathogens or bacteria ensuring the corned beef is safe to eat directly from the can without further cooking.

Proper Handling for Food Safety

While Purefoods corned beef is pre-cooked, proper handling and storage are still important:

  • Store unopened cans in a cool, dry place away from direct sunlight. Avoid areas that get too hot like near the oven.

  • Refrigerate the opened can and use within 3-4 days. Transfer any leftover portions to a sealed container.

  • Don’t leave the open can sitting out for more than 2 hours. The leftovers are prone to bacterial growth.

  • Check for dents, damage, or swelling of the can, which can indicate contamination. Avoid eating from compromised cans.

  • Wash hands, utensils, and surfaces that have touched raw meat juices to prevent cross-contamination.

Following basic food safety guidelines will keep Purefoods corned beef safe to enjoy straight from the can.

Health Benefits of Purefoods Corned Beef

When consumed in moderation, Purefoods corned beef provides certain nutritional benefits:

  • Protein: Each 1-oz serving contains about 7g of protein. Protein provides amino acids for muscle maintenance.

  • Iron: Purefoods corned beef contains heme iron, which has high bioavailability. Iron carries oxygen throughout the body.

  • Potassium: This essential mineral supports nerve signaling, muscle contractions, and heart function.

  • Vitamin B12: Necessary for nerve tissue health and red blood cell formation.

  • Zinc: Plays a role in immune system health, cell growth, wound healing, and thyroid function.

So while high in sodium, Purefoods corned beef can fit into a balanced diet in reasonable serving sizes.

Potential Downsides to Consider

A few cautions to keep in mind when eating Purefoods corned beef:

  • High in sodium: Each serving contains about 25% of the daily value, so limit intake if on a low-sodium diet.

  • Higher in saturated fat than fresh meat. Pick lower-fat portions if concerned about heart health.

  • May contain preservatives like nitrites. Opt for no-nitrate-added versions when possible.

  • Can harbor bacteria if left out too long after opening. Always refrigerate promptly.

  • Presence of carrageenan additive may cause gastrointestinal issues for some.

Enjoying Purefoods corned beef in moderation while following proper storage procedures can help minimize any risks.

Serving Ideas to Enjoy Purefoods Corned Beef

Ready to eat Purefoods corned beef is versatile to incorporate into recipes:

  • Hash – Fry potatoes and onions, then add diced Purefoods corned beef. Top with a fried egg.

  • Sandwiches – Layer Purefoods corned beef between bread with mustard, cheese, or kraut.

  • Frittata – Add some diced Purefoods corned beef into a veggie egg bake.

  • Tacos – Heat tortillas and fill with shredded Purefoods corned beef, lettuce, tomato, cheese, and sour cream.

  • Pasta – Toss cooked pasta with Purefoods corned beef, tomatoes, spices, and Parmesan.

With some creativity, you can make the most of the corned beef’s savory flavor in many dishes.

Is It Safe to Eat Purefoods Corned Beef Straight From the Can?

The short answer is yes! Purefoods corned beef is fully cooked and shelf-stable, making it safe to enjoy directly from the can without additional cooking. However, for best flavor and texture, you may want to heat it up before eating or incorporating into recipes.

Just be sure to handle the opened can properly and consume the leftovers within 3-4 days for food safety. With its stellar convenience, taste, and nutrition, Purefoods corned beef is a satisfying addition to any pantry and meal.

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FAQ

Is it okay to eat purefoods corned beef without cooking?

Canned corned beef is already cooked. It is safe to eat straight from the can. You’ll probably improve the texture by warming it up, and you’ll probably improve the flavor by browning it a bit in a hot skillet. But technically, you don’t NEED to do any of that.

Is purefoods canned corned beef ready to eat?

It provides an excellent source of protein, with 210g per can. Enjoy this delicious meal at home or on the go – it’s ready to eat and full of flavor.

Is packaged corned beef already cooked?

Your corned beef is fully cooked. It should be stored in the fridge but can be served cold, at room temp, or hot. Here’s how we recommend warming it up…

Is corned beef need to be cooked?

Corned beef is made from one of several less tender cuts of beef like the brisket, rump, or round. Therefore, it requires long, moist cooking. Corned beef is safe once the internal temperature has reached at least 145 °F, with a three minute rest time, but cooking it longer will make it fork-tender.

Where can I buy Purefoods Corned beef?

And for an exciting, #PureSarap dining experience, look no further than Purefoods Corned Beef. The new Purefoods Corned Beef flavors Salpicao, Bulgogi, and Mechado are available now! Shop them at the nearest supermarket or via San Miguel Food’s official Lazada and Shopee stores.

Is Purefoods Corned beef good?

Grab a can of this Filipino-inspired corned beef. If you want delicious, high-quality corned beef that’s made with real beef (without soy protein extenders), you can trust Purefoods to deliver. And for an exciting, #PureSarap dining experience, look no further than Purefoods Corned Beef.

What can you expect from Purefoods Corned beef?

Here’s what you can expect from the new flavors of Purefoods Corned Beef: Beef salpicao is a popular, beef stir-fry that has a distinct peppery and garlicky flavor. Chunks of tender beef are marinated in a savory, peppery sauce—usually with Worcestershire sauce as the base—and sauteed with garlic.

Is canned corned beef better than fresh?

In terms of nutrition, canned food doesn’t contain fewer vitamins than fresh foods and can even have more, according to the United States Department of Agriculture (USDA). Admittedly, canned corned beef might be an unattractive main dish, but it has plenty of advantages over fresh corned beef.

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