Do you love bacon? You might be wondering what you should do with all the leftover bacon grease. Why not save it and use it to season your cast iron pan?. Before cooking bacon, turn on your hood vent. After cooking bacon, let the grease cool and store it in a jar or plastic container. … Read more
I’ve written a number of posts that teach people how to follow the 21-Day Fix more closely. Grocery shopping tips for many of our containers. They have ones that cover tomato products, salad dressings, bread products, and many more! That’s why I decided to make one that would cover Red Container Foods with all sorts … Read more
There’s nothing quite like the savory aroma of sizzling bacon and sausage cooking up for breakfast. But dealing with the splattering grease on the stovetop can be a hassle. Luckily, the oven provides an easy solution for cooking up batches of perfectly crispy bacon and sausages with less mess and fuss. Baking these breakfast meats … Read more
As a true bacon enthusiast, I’m always trying to maximize my bacon cooking potential. When a recipe calls for a certain weight of bacon, how many delicious slices does that equal? Specifically, if I’m cooking with 1 ounce of bacon, about how many crispy rashers can I expect to enjoy? In this article, we’ll break … Read more
It’s not a secret that bacon isn’t a particularly healthy food. It’s easy to mistake bacon for a cut of meat like a steak or pork chop, but it’s not. There are a lot of steps that go into making bacon before it gets to the store. Some of them are curing, smoking, and salting. … Read more
You want to know what foods are high in collagen so that your skin, gut, and joints stay healthy. Or maybe you know its good for you and just want to feel better. The problem is that most articles on the internet dont give you accurate information. It’s the same old crap when they say … Read more
Want to get rid of the greasy mess on your stove top? Follow these steps to bake bacon in the oven instead. If you bake bacon in the oven this way, you’ll always end up with tasty bacon and a clean stovetop. I spent years cooking bacon in a pan on top of the stove. … Read more
Come in to find out more about the tasty flavor and enter to win a year’s worth of Boars Head products*. *Fulfilled as a cash prize in the amount of $5,000, payable via PayPal. See Official Rules for details. NO PURCHASE NECESSARY. Begins 12:00 PM ET on 5/15/24 and ends at 11:59:59 PM ET on … Read more
Canadian bacon, sometimes called back bacon or peameal bacon, is a beloved breakfast staple thanks to its lean, tender texture and signature ham-like flavor. While pre-cooked Canadian bacon just needs quick heating, learning how to cook raw Canadian bacon properly can take your breakfast sandwiches, pizzas, and salads to the next level. Cooking Canadian bacon … Read more
These bacon-wrapped sausage bites are easy to make and taste great. They’re a great addition to brunch, like in my Christmas brunch menu, or as a quick snack for a party or game day. Serve them on their own or with a dip of BBQ sauce or honey mustard. Your family or guests will go … Read more
