Turkey ass also known as the parson’s nose or pope’s nose refers to the fatty, fleshy section at the back end of a turkey, opposite the breast. While many home cooks discard this odd-looking piece, turkey ass has a distinct taste when used properly in recipes. Keep reading for a complete guide to turkey ass … Read more
For hunters, spring marks the beginning of the “turkey year” so let’s trace turkey activity through the year beginning in the spring. The peak of the breeding season has already passed by the time the spring turkey hunting season opens April 15. Toms will breed with multiple hens throughout the spring and early summer. As … Read more
Whether it’s Thanksgiving and you want to create a gourmet feast for all your loved ones or you’re simply in the mood to prepare an unforgettable meal just because, the sides for smoked turkey play a bigger role than you might think. Sure, the smoked turkey itself is going to be the star of the … Read more
Unless you’re using the turkey neck in a tasty gravy, stock, or soup, many of us can’t think of anywhere else to put them besides the trash. It might seem wasteful, but if giblets aren’t your specialty, what’s the point in keeping them? Well, when you have a dog in the house, you may not … Read more
Cooking turkey breast on the barbecue results in juicy, smoke-infused meat with crispy skin Follow these tips and techniques for perfectly bbq’ed turkey breast every time Choosing the Turkey Breast Look for Boneless turkey breast between 4-6 lbs. Easy to maneuver on the grill. Skin-on. Vital for getting crispy skin. No added broths/solutions. Can inhibit … Read more
Turkey eggs are growing in popularity for their stellar nutritional profile and incredible baking potential. Their large size and rich taste take recipes to the next level! But turkey eggs can be tricky to source locally. I’m going to share tips on where to find turkey eggs being sold near you. Why Buy Turkey Eggs? … Read more
As Thanksgiving and the holidays approach, many home cooks start thinking about how to prepare the perfect turkey. A juicy, flavorful turkey is the centerpiece of a great holiday meal. While roasted turkey is a classic, brining the bird before cooking can take it to the next level. But with two popular brining methods to … Read more
Year after year, people sit down to the same old (albeit usually delicious) baked or fried turkey at Thanksgiving. For a more outdoorsy option, here’s how to cook a turkey in an earthen oven. Cooking a turkey in a pit in the ground may sound unusual, but it’s actually an age-old technique that results in … Read more
Kidney disease is a growing health concern, affecting over 37 million adults in the United States. For those with kidney disease, following a renal diet is crucial to manage symptoms and slow disease progression With Thanksgiving being a turkey-centric holiday, many kidney disease patients wonder – is turkey okay to eat? In this article, we’ll … Read more
These easy air fryer turkey burgers have a juicy and moist, perfectly seasoned turkey patty, a crispy toasted bun, and all of your favorite toppings! This is a quick, easy, and flavorful recipe perfect for a weeknight dinner. Turkey burgers are a delicious and healthier alternative to traditional beef burgers. Cooking them in an air … Read more
