Poultry

What is Chicken Saltimbocca? An Italian Classic Made Easy

Chicken saltimbocca is a delicious Italian chicken dish that is made with just a handful of ingredients but boasts complex flavors. The name “saltimbocca” literally means “jump in the mouth” in Italian, which perfectly describes how tasty this chicken recipe is! We’ll talk about the history of chicken saltimbocca, its main ingredients, and how to … Read more

How To Brine Chicken for Juicy, Flavorful Meat

Brining is one of the most effective ways to ensure juicy, flavorful results when preparing chicken. Whether youre roasting a whole bird, grilling thighs, or frying up some tender breasts, bringing the flavor and texture of your chicken to new heights, here variety of chicken brine recipes and tips for getting the best results every … Read more

What Flour to Fry Chicken: A Complete Guide

There are only a few easy steps to make the crispiest, tastiest fried chicken: brine it, dredge it in flour or a floury batter, and then fry it until it’s beautiful and golden. But to get the best results, and avoid a soggy coating, you have to use the right kind of flour. While all-purpose … Read more

What is Pasture Raised Chicken? A Complete Guide

Pasture-raised, organic, free range, natural…these are some of the more common claims you’ll find on chicken and chicken eggs in the grocery store. If you’ve ever wondered what these different labels mean, and whether they actually matter, you’re not alone. I’ve been buying pasture raised chicken and eggs from small farms for three years and … Read more