Wild pork leg roast is a tasty and unique alternative to traditional roasted meats. With wild boar populations on the rise in New Zealand, more hunters are bringing home this lean, flavorful meat. While wild pork requires special preparation, cooking a juicy and delicious roast is easy with the right techniques. Choosing and Preparing the … Read more
Pork chops are a dietary staple that can be prepared quickly and easily. But if you’ve ever gone to cook a recipe calling for a 4 ounce pork chop you may have wondered – just how big is that exactly? This handy guide breaks down everything you need to know about the size and dimensions … Read more
Only 3 ingredients are needed for this easy crock pot pork loin BBQ. Make it shredded in the slow cooker with your favorite sauce. Pork loin makes amazing pulled pork so let me show you how!. If you’re short on time during the week or on Sunday, the easiest dinner you can make is pulled … Read more
Here are some that you may want to eat to maintain clear skin. Eating foods with a low glycemic index, like complex carbs and certain other food chain components, can help reduce the look of acne. Among these are the following: Fruits and vegetables, such as red and yellow peppers, sweet potatoes, tomatoes, carrots, spinach, … Read more
Pork belly has become a trendy cut of meat in recent years, coveted for making bacon, soups, and Asian dishes. With its rich marbling and melt-in-your-mouth texture when cooked properly, it’s easy to see why cooks seek it out. But can you grab pork belly at the ubiquitous one-stop shop Walmart? Let’s find out. The … Read more
A tasty way to roast pork loin so that it is juicy in the middle and brown and crusty on the outside. Awhile ago I posted my method for roasting pork perfectly. That pork roast recipe has gotten a lot of great feedback in the comment section. There are also a lot of questions there … Read more
The best pork chops are made with a quick brine of simple pantry items. Once you see how easy it is, you’ll always brine your pork. Brining pork chops before cooking is a great way to help them stay moist and flavorful However, there is some debate around whether you should rinse brined pork chops … Read more
Pork tenderloin is beloved for its lean, tender texture that takes beautifully to a wide range of cooking methods. However, without proper slicing technique, this versatile cut can end up disappointingly tough and chewy. The key to melt-in-your-mouth, fork-tender pork tenderloin is learning how to slice against the grain. Cutting meat against the grain shortens … Read more
McDonald’s coffee has been a popular, affordable, and tasty option for millions of people looking to grab a quick cup of joe on their morning commute or as an afternoon pick-me-up. However over the years there has been an urban myth circulating that McDonald’s coffee contains pork additives or byproducts in order to speed up … Read more
Pork and milk are two nutritional staples for many cultures around the world From a juicy pork chop to a refreshing glass of milk, they make a classic flavor combination However, there’s an ancient myth that you shouldn’t consume milk soon after eating pork. Is there any truth behind this idea or is it just … Read more
