Toupie ham, also known as top round ham or pea ham, is a delicious and versatile cut of meat that is a popular choice for meals and gatherings. But have you ever wondered how this tasty Toupie ham gets made? The manufacturing process for Toupie ham involves a number of steps and techniques to transform … Read more
Chocolate is one of life’s little pleasures enjoyed by many. But in recent years concerning rumors have emerged that suggest some chocolate contains pork. This revelation has left many chocolate lovers wondering if their favorite treat is truly safe to eat. As someone who adores chocolate, I decided to investigate this issue fully to uncover … Read more
OK, Poke! These Ahi Tuna Poke Bowls that you make at home taste great, are super easy to make, and are SO much cheaper than eating out. Both of my kids love Poke bowls, and I love all the fresh ingredients they have. What I don’t love, though, is that it costs about $16 per … Read more
Lobster tails are considered one of the greatest culinary treats from the sea With their tender, succulent meat and elegant presentation, lobster tail is a luxurious highlight of many special meals But with the high price tag lobster tails command, it’s natural to wonder – how much meat is actually in one of those lobster … Read more
How Many Oysters Are in 50 Pounds? A Detailed Breakdown Oysters are one of the most delicious and nutritious shellfish around. With their briny taste and nutrient-dense meat oysters are considered a delicacy across the world. If you’re planning an oyster feast one of the first questions you’ll need to answer is how many oysters … Read more
In the vein of really planning ahead this blog is for your next New Year’s Day celebration. Sometimes I have to write about things that won’t make anyone mad. No promises, but recipes tend to be less controversial material. I promise I will go back to making someone mad tomorrow. I attended a Food Bank … Read more
Just in time for fall, Freezer Meal Italian Beef Sandwiches are here and ready to love you. Soft shredded beef with lots of garlic and onion, buttered bread, melted Provolone, salty and sour giardiniera, and a rich and flavorful broth to dip it all in are just a few of the things I love about … Read more
For people with beef allergies mealtimes can feel restrictive and unsatisfying. While you may need to avoid classic beef dishes like burgers stews and meatballs, you still have protein-packed alternatives to enjoy. One commonly asked question is can you eat bison if you’re allergic to beef? Let’s explore the science and safety around bison for … Read more
Mantis shrimp, which look like aliens, are often seen running across the ocean floor or peering out from their well-built burrows. These interesting crustaceans eat meat and come in many shapes and sizes. Some species live in temperate waters, but most of them are found in the tropical and subtropical waters of the Indian and … Read more
Ham is a holiday staple, the star of the Sunday roast, and one of the best things you can put in a sandwich. Is it just me, or does everyone else think it’s great? What do you do when you’ve got more ham than you can handle? Here’s the answer. Smoky, savory ham hocks are … Read more
