When it comes to cooking a delicious turkey, preparing it for brining is a crucial step that no kitchen professional can overlook. The quality of the brining process can significantly impact the flavor and moisture retention of the turkey. Thus, one of the first questions that arise is, how big of a stock pot to … Read more
Salting your turkey before roasting is a technique that has both ardent fans and vocal skeptics. There are good arguments on both sides of the debate, so it’s worth examining the pros and cons to decide if pre-salting is right for your Thanksgiving bird. The Case for Salting Ahead of Time Here are some of … Read more
Cooking a whole turkey can be intimidating, especially when you’re preparing a large bird for a big holiday gathering. Many home cooks wonder if it’s possible to cut a turkey in half before cooking to make the process easier and the results more consistent. The good news is, yes, you can absolutely cut a turkey … Read more
It’s Thanksgiving week and you’ve just pulled your turkey out of the freezer, only to realize it’s still partially frozen. Now you’re wondering – can I still dry brine this turkey, or do I need to wait until it fully thaws? Don’t worry, we’ve got you covered. I’ll walk through whether or not you can … Read more
With Missouris current hunting season winding down, hunters may already be making preparations for next year. Prepare those vacation requests, because the dates for the 2024-2025 hunting season have been determined, along with a few adjustments to state hunting regulations. The Missouri Conservation Commission set hunting dates, approved changes to spring turkey hunting season with … Read more
Wawa is a popular convenience store chain on the East Coast that offers an array of grab-and-go foods perfect for a quick breakfast or lunch. One of their most popular items is the turkey bowl filled with roasted turkey stuffing, cranberries, and gravy. But is this quick meal good for your diet or waistline? Let’s … Read more
Part of the fun of the holidays is sharing it with our pets. The smells of our holiday foods can get our pets seriously salivating and treats left laying open on the counter or table may prove too tempting. It is possible to share some holiday foods with our pets, like unseasoned turkey, or plain … Read more
Wild turkey legs and thighs are considered by many hunters to be the most flavorful parts of the bird. However they are often underutilized due to the perception that breast meat is superior. By learning proper techniques for preparing and cooking legs and thighs you can unlock the full potential of your harvested turkey. This … Read more
This smoked turkey is so juicy, tender, and full of flavor that it will make you save the oven for the sides. This juicy holiday turkey recipe starts with a brine and then slow smoked it to a juicy perfection. When it’s time to start planning your holiday menu, the fist item on the list … Read more
We may earn revenue from the products available on this page and participate in affiliate programs. Learn More › Turkey hunting has commanded my springtime calendar for the past two decades. I’ve chased gobblers throughout the United States and Mexico, hunting an average of 50 days across a half-dozen states each spring, while stacking up … Read more
