Fan mounting is a great way to preserve the memories you made this season and, unlike big Moose and Deer mounts, can look subtle enough to get the approval of even the non-hunters in your family. These mounts can be created using just a hand full of common household materials and do not require any … Read more
Smoking a whole turkey is easier than you think! Tips on how to Prepare, How to Brine, What temperature to Smoke a Turkey, and How long to Cook! Typically, we’ve usually had Oven Roasted Turkey, and a few times we’ve had Fried Turkey, but last year, we researched How to Smoke a Turkey and tried … Read more
3 homemade how to make turkey neck gravy recipe ideas are here! If you hate to waste, want to use turkey drippings in gravy plus a bit of meat this is great. This is how to make it on the stove top with boiled turkey necks meat. You know I hate to throw food away. … Read more
Turkey ass also known as the parson’s nose or pope’s nose refers to the fatty, fleshy section at the back end of a turkey, opposite the breast. While many home cooks discard this odd-looking piece, turkey ass has a distinct taste when used properly in recipes. Keep reading for a complete guide to turkey ass … Read more
For hunters, spring marks the beginning of the “turkey year” so let’s trace turkey activity through the year beginning in the spring. The peak of the breeding season has already passed by the time the spring turkey hunting season opens April 15. Toms will breed with multiple hens throughout the spring and early summer. As … Read more
Whether it’s Thanksgiving and you want to create a gourmet feast for all your loved ones or you’re simply in the mood to prepare an unforgettable meal just because, the sides for smoked turkey play a bigger role than you might think. Sure, the smoked turkey itself is going to be the star of the … Read more
Unless you’re using the turkey neck in a tasty gravy, stock, or soup, many of us can’t think of anywhere else to put them besides the trash. It might seem wasteful, but if giblets aren’t your specialty, what’s the point in keeping them? Well, when you have a dog in the house, you may not … Read more
Cooking turkey breast on the barbecue results in juicy, smoke-infused meat with crispy skin Follow these tips and techniques for perfectly bbq’ed turkey breast every time Choosing the Turkey Breast Look for Boneless turkey breast between 4-6 lbs. Easy to maneuver on the grill. Skin-on. Vital for getting crispy skin. No added broths/solutions. Can inhibit … Read more
Turkey eggs are growing in popularity for their stellar nutritional profile and incredible baking potential. Their large size and rich taste take recipes to the next level! But turkey eggs can be tricky to source locally. I’m going to share tips on where to find turkey eggs being sold near you. Why Buy Turkey Eggs? … Read more
As Thanksgiving and the holidays approach, many home cooks start thinking about how to prepare the perfect turkey. A juicy, flavorful turkey is the centerpiece of a great holiday meal. While roasted turkey is a classic, brining the bird before cooking can take it to the next level. But with two popular brining methods to … Read more
