This slow cooker pickled pork cooks to be incredibly tender and loaded with flavor. It goes great with some gravy and vegetables. The pickled pork will have a slight saltiness to it and is incredibly flavorsome. It will be so tender it will almost melt in your mouth. The pork is great as a main … Read more
I learned how to cook beef liver many years ago. We didn’t have much money for food or anything else when I was young and a new mom. Beef liver became a very important part of my weekly menu, as it did with my mom. It provides protein and other important vitamins, minerals and “brain … Read more
Though you may have heard it called âthe other white meat,â pork is considered red meat. People all over the world eat it, even though some religions, like Islam and Judaism, say it’s wrong to do so. Â. As a red meat, pork has a reputation for being unhealthy. However, it is a good source … Read more
Maple Leaf produces high-quality corned beef brisket with delicious seasoning that gets even better after long, moist cooking But nailing the cook time is essential to ending up with tender, juicy results. In this comprehensive guide, I’ll walk through everything you need to know to determine the ideal cook times for Maple Leaf corned beef … Read more
As a parent, it’s natural to have questions about your baby’s diet. Can babies eat ham? This is a question that a lot of new parents have. Ham is a popular food that many adults and older children enjoy, so it makes sense for parents to wonder if it’s a good first food for babies … Read more
Though you may have heard it called âthe other white meat,â pork is considered red meat. People all over the world eat it, even though some religions, like Islam and Judaism, say it’s wrong to do so. Â. As a red meat, pork has a reputation for being unhealthy. However, it is a good source … Read more
There are a lot of different ways to use ground beef. It can be used to make hamburgers, meatballs, taco meat, lasagna, and meatloaf. Meat is sold per package not by weight, all weights are approximate. All orders are to be picked up at our farm location. Due to food safety concerns shipping is unavailable. … Read more
Sukarne has become synonymous with Mexican beef exports As Mexico’s largest processor and distributor of beef, Sukarne products make their way into supermarkets, restaurants, and households across North America But is this ubiquitous beef any good? Let’s take a closer look at what makes Sukarne beef stand out. Overview of Sukarne Founded in 1969, Sukarne … Read more
Pork shoulder, also known as Boston butt or pork butt, is a flavorful, marbled cut that’s perfect for making succulent pulled pork. While traditional methods call for smoking pork shoulder “low and slow” at 225-250°F for up to 18 hours, you can slash the cook time nearly in half by cranking up the heat. Cooking … Read more
Mongolian beef is a popular Chinese takeout dish featuring tender strips of beef stir-fried with vegetables in a sweet and savory brown sauce. With its rich flavor and tender texture, it’s easy to overindulge. But is Chinese Mongolian beef actually a healthy choice? I took a closer look at the nutrition facts of this beloved … Read more
