Robby

Listen up, Atomic Fam. We’ve all been there. You ordered a nuclear reactor’s worth of Atomic Wings, because you and the homies were #feelinit. Then all of the sudden y’all hit leftover city. Don’t trip though, Atomic Wings leftovers can be FIRE, literally, if you know what you’re doing. Here’s a guide on how to … Read more

Forget about the store-bought dip and make your own flavorful best chicken dipping sauce. Sweet and tangy, its the perfect homemade addition for your chicken fingers and nuggets. Your taste buds will be delighted!. You can make a homemade dipping sauce for chicken that everyone will love! This zesty sauce combines creamy mayonnaise with tangy … Read more

It may sound boring to boil chicken, but the beauty of it lies in how simple it is: simmering (or boiling) chicken makes it perfectly tender, and you can use it in a lot of different weeknight dinners. My foolproof guide to boiling chicken will save meal preppers everywhere. It makes it easy to get … Read more

Chicken fajitas are a tasty Tex-Mex dish, but the chicken needs to be properly defrosted before it can be used. It takes longer to cook frozen chicken and can make the cooking uneven, so make sure you thaw it the right way. If you follow these easy steps, you can safely thaw chicken fajita meat … Read more

It might seem hard to cook frozen chicken cordon bleu, but it’s really not that hard if you follow a few simple steps. In this article, I’ll show you how to make chicken cordon bleu at home that tastes like it came from a restaurant, from thawing the chicken to baking it. What is Chicken … Read more

Cooking a whole chicken can seem daunting, but it’s easier than you think with the right techniques The most important factor is ensuring the chicken reaches the proper internal temperature, for both food safety and optimal texture. In this comprehensive guide, we’ll cover everything you need to know about determining doneness for whole chicken, from … Read more

Pressure cooking chicken can be a quick and easy way to cook juicy, tender chicken in a lot less time than usual. But if you cook chicken in the pressure cooker for too long, the meat can become dry, stringy, and tasteless. How to keep your chicken from going bad when you pressure cook it … Read more

Chicken is one of the most popular proteins around. It’s versatile, easy to cook and a great source of protein. Many people rely on convenient rotisserie or pre-cooked chicken from grocery stores like Walmart for quick and easy meals. But if you’re watching your calories you may be wondering – how many calories are actually … Read more

Learn how to grill chicken perfectly by pre-cooking in the oven (low and slow) before hitting the grill. That way, you know it’s fully cooked and juicy so you can relax and enjoy your guests without worrying about feeding them under-cooked or dry chicken. Recently I found a way to make grilled chicken foolproof. What … Read more

Spatchcock chicken, also called butterflying, is a way to roast chicken faster by cutting out the backbone. This makes the chicken juicy. Spatchcock Chicken is just a fancy term for butterflying chicken. When you traditionally roast a whole chicken, you might have to “nurse” it to make sure that all of its parts are cooked … Read more