With the holiday season coming up, many families are starting to think about festive meals and treats. For some, a highlight is enjoying a delicious spiral-cut ham from Honey Baked Ham. But can you use your EBT card to purchase Honey Baked Ham’s famous hams, turkeys, and side dishes? In this article, we’ll cover everything … Read more
Pork roll, also known as Taylor ham, is a popular breakfast meat that can be fried, grilled, or baked. Like other pork products, pork roll requires careful handling and storage to prevent bacterial growth that causes spoilage and foodborne illness. But how long can you leave pork roll out unrefrigerated before it becomes unsafe to … Read more
Have you ever tried baked surimi lobster tails? They’re not really lobster, but they taste great! White fish that has been pureed and shaped into the shape of lobster tails is used to make surimi. It is often sold frozen and can be found in the freezer section of most supermarkets. Surimi lobster tails are … Read more
Beef wellington is a refined, elegant dish that you’d typically enjoy at upscale restaurants or holiday meals But did you know you can actually pick up this fancy entrée at your local Lidl for a fraction of the price? Lidl has made beef wellington accessible by offering convenient frozen options. But how does Lidl’s version … Read more
Jelly is a classic treat that many people love to enjoy. However, if you follow a vegetarian, vegan, kosher, or halal diet, you may be wondering if popular jelly brand Hartleys contains pork gelatin. In this comprehensive guide, we’ll take a close look at the ingredients used in Hartleys jelly and help you determine which … Read more
Oysters are one of the most popular mollusks around. Their briny mineral-rich taste makes them a delicacy unlike any other shellfish. While oysters are often served by the piece they are also sold shucked in volumes like pints, ounces, and pounds. This can make it tricky to visualize just how many oysters you’re getting. So … Read more
When braising pork spareribs, the individual ribs are usually chopped into to 2 to 3 inch pieces. For deep frying, the ribs are chopped into 1. 5 to 2 inch pieces. A typical rib will yield 3 pieces of 2-inch lengths. Chopping pork ribs for braising or frying is quite simple. Rib bones are soft, … Read more
Strips of beef are smothered in a rich savory sauce with onions and mushrooms. Serve this stroganoff recipe over egg noodles or mashed potatoes. Beef stroganoff is a classic comfort food that has been around for over a century This tender beef in a creamy, savory sauce served over noodles or rice is a delicious … Read more
For a long time, pork rinds were only sold at gas stations and convenience stores. Now, you can also find them at regular grocery stores. Some companies offer gourmet flavors of pork rinds. Some high-end restaurants have even added gourmet pork rinds to their menus. Pork rinds, also known as pork skins or chicharrones, are … Read more
Joaquin Pelaez, senior vice president for product excellence at Yum! Brands, told the crowd at Alltech’s Annual Symposium in Lexington, Kentucky, USA, that Kentucky Fried Chicken has become the most recognizable brand in China, even when it comes to pork. Pelaez says that KFC has a bigger role in China than just market share. Chinese … Read more
