Meat is a good source of protein, vitamins and minerals in your diet. However, it is recommended that you do not eat too much red, processed or fatty meat. Come St. Patrick’s Day, plates across the UK overflow with tender, pink slices of corned beef. This salty cured meat is a signature Irish import that … Read more
“What cuts of beef will I get if I order a quarter, half, or whole cow?” is one of the questions we get asked most often by people who want to buy a lot of farm-fresh beef. That’s a great question. You know that a steer is more than just steaks because you asked that … Read more
Flavors have a unique set of critical concerns and challenges as it pertains to halal. This page should give you a quick idea of where halal and flavors meet, as well as the pros and cons of that relationship. There are different ways to group flavors, flavorants, and flavorings, but on this page we will … Read more
Pork heart is growing in popularity as an ingredient in homemade and raw dog food diets, Some dog owners believe serving pork heart provides benefits beyond commercial kibble But is pork heart truly good for dogs? Let’s dig into the potential pros and cons according to veterinarians, First, what makes pork heart nutritionally different than … Read more
Oven Baked St. Louis Style Ribs Recipe: These ribs are perfect with my favorite Perfect Boiled Corn on the Cob or Oven Fries. They are made in the oven and covered in BBQ sauce. For a summer potluck, you can pair them with this flavorful Mango Salsa. The name St. Louis Ribs comes from the … Read more
Heartburn is not fun, and most of us have experienced heartburn at some point in our lives. Sometimes it happens after eating a hearty meal. But for about 20% of the population, heartburn is a regular occurrence. There’s no doubt that spicy and fatty foods make acid reflux worse. But what are the best foods … Read more
Theres nothing better than homemade soup on a chilly autumn day. It’s also easy to make a lot of your favorite soup recipes at once, which makes them great for freezing. You can make a big pot of soup and eat what you want. Then, put the rest of the soup in the fridge or … Read more
It is always a good idea to have frozen chicken breasts and sausages on hand for easy chicken dinners during the week, as well as well-marbled steaks and as much ground beef and turkey as you can fit for making meatballs or burgers at home. You can make a home-cooked meal on a weeknight in … Read more
Becomes the first national pizza company to remove all artificial flavors and colors from all of its nationally available pizzas, as part of its commitments to simpler food and openness. PLANO, Texas (May 26, 2015) – Pizza Hut said today that it is going to change its brand standards for ingredients. By the end of … Read more
Is Tuna from Fiji Safe to Eat? Tuna is a popular fish valued for its great taste, texture, and nutritional benefits. As an island nation in the South Pacific, Fiji relies heavily on tuna fishing as a key export and food source. But there are questions around whether tuna from Fiji is safe to consume … Read more
