Wrapping Turkey in Butcher Paper: The Secret to Juicy, Flavorful Birds
Come Thanksgiving or Christmas, a beautifully roasted turkey takes center stage. But achieving crisp skin and tender, juicy meat is tricky. While some swear by roasting the bird naked, others use a tent of foil. So what about another option – wrapping in butcher paper? This permeable paper helps moisture escape while retaining flavor. Below … Read more