How Long to Cook Turkey Bacon to Crispy Perfection at 375°F

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If you’ve never cooked turkey bacon in the oven you’re missing out because it’s so dang easy!

There’s no having to cook in batches if your pan isn’t big enough, no splatters on your stovetop and minimal clean up… just add all your turkey bacon to one parchment-lined baking sheet and cook for 15-20 minutes until nice and crispy! How easy is that?!

Crispy, delicious turkey bacon is a quick and easy way to add flavor to any breakfast While you can cook it in a skillet, the oven offers an ideal way to make turkey bacon with even crispiness and no splattering grease When baking at 375°F, there is an optimal time range that ensures perfectly cooked turkey bacon every time.

Understanding exactly how long to cook turkey bacon in the oven at 375°F is key to avoiding undercooked, limp slices or overcooked, dried out pieces. Follow this simple guide for getting the crispiness and texture just right.

Benefits of Oven Cooking

There are some major advantages to using the oven rather than the stovetop to cook up turkey bacon

  • Consistent heat surrounds the bacon to promote even cooking on all sides. No flipping required.

  • No splattering grease. Baking contains the popping and splattering you get from pan frying.

  • Less monitoring, Simply pop it in the oven and go about your routine while it cooks

  • Hands-off method. Apart from checking doneness, no work needed once it’s in the oven.

  • Easy cleanup. No greasy stovetop to scrub after cooking.

For these reasons, the oven creates picture-perfect turkey bacon with little effort.

Choosing the Right Turkey Bacon

To start, choose quality turkey bacon that will cook up nicely:

  • Opt for uncured turkey bacon without added nitrates or nitrites when possible.

  • Look for thicker slices rather than thin, paper-like pieces.

  • Make sure the packaging is intact with no rips or tears.

  • Check that there are no dry spots and the meat looks moist.

  • Go for trusted name brands you are familiar with.

Once you select some plump, fresh-looking turkey bacon, it’s time to bake!

How Long to Cook Turkey Bacon at 375°F

I’ve found that 15-18 minutes is the ideal baking time range when cooking turkey bacon in a 375°F oven. Anything less than 15 minutes risks undercooked, limp bacon. Baking longer than 18 minutes often overcooks the bacon until it’s dried out and burned.

The exact time depends on a few factors:

  • Thickness of the slices – Thinner cuts cook faster, while thick-cut bacon needs more time.

  • Your desired crispiness – Cook longer for extra crispy bacon.

  • Oven variances – Older ovens may run hot or cold.

I recommend checking the bacon around 15 minutes, and then cooking longer if needed. Use these general guidelines:

  • Regular sliced turkey bacon: 15-16 minutes
  • Thick-cut turkey bacon: 17-18 minutes
  • Extra-thick turkey bacon: Up to 20 minutes

Step-by-Step Baking Instructions

Follow this easy method for perfectly cooked oven turkey bacon:

Prep the Oven and Pan

  • Preheat oven to 375°F. Make sure it’s fully preheated before baking.

  • Line a rimmed baking sheet with parchment paper or foil for easy cleanup.

Arrange the Bacon

  • Lay bacon slices in a single layer without overlapping on the baking sheet. Overcrowding will prevent even cooking.

Bake the Bacon

  • Place baking sheet with bacon in oven on the middle rack.

  • Set a timer and bake for 15-18 minutes based on thickness described above.

  • Check periodically and cook longer if needed for desired crispness.

Remove and Serve

  • Use tongs to transfer cooked bacon to a paper towel-lined plate to absorb excess grease.

  • Enjoy right away or let cool completely before storing.

Oven Bacon Tips

  • Rotate the pan halfway through baking for the most even results.

  • Add a dash of brown sugar, maple syrup, or cracked pepper before baking for extra flavor.

  • Cook bacon on the top rack if it’s browning too slowly on the middle.

  • Watch carefully near the end to prevent burning.

  • Reheat leftover baked turkey bacon in the oven at 350°F for 4-5 minutes to restore crispness.

Pairings for Turkey Bacon

From breakfast staples to creative recipes, oven-baked turkey bacon is endlessly versatile. Here are some delicious ways to use it:

  • Breakfast sandwiches with egg, cheese, and tomato

  • Salad topping for lettuce, veggies, chicken, and avocado

  • Pizza with turkey bacon, mushrooms, onion, and fresh basil

  • Wraps with turkey bacon, spinach, and hummus

  • Sweet potato hash with kale and baked turkey bacon

  • Grilled cheese with cheddar and crispy turkey bacon

  • Brussel sprouts roasted with crumbled turkey bacon

So next time you’re prepping breakfast or whipping up a recipe, turn to your oven and this easy baking method for getting perfectly crispy turkey bacon every time. Just 15-18 minutes in a 375°F oven is all it takes for delicious results.

how long to cook turkey bacon in the oven at 375

How to Store Turkey Bacon

Turkey bacon is best enjoyed fresh on the day you cook it, but if you have leftovers you can easily store them in an airtight container in the fridge for 3-4 days.

For longer storage, you can store the cooked turkey bacon in a freezer-safe bag or container in the freezer for up to 1 month. You’ll want to thaw the bacon in the fridge before reheating.

To reheat and restore its crispness, reheat the bacon in the oven at 350°F for about 8-10 minutes or in a skillet over medium heat for a few minutes on each side.

I’ve found that 15-20 minutes at 400 degrees results in perfectly cooked and crispy turkey bacon! Of course, the cook time will depend on your oven and the brand of turkey bacon as some might be cut thinner or thicker than others. Just keep an eye on your turkey bacon as it cooks!

Flipping the turkey bacon helps it cook evenly and becomes crispy on both sides, but if your oven circulates heat well, you can skip flipping. You’ll just likely have a slightly less crispy bacon, but it’ll still be cooked.

Why You Should Cook Turkey Bacon in the Oven

  • Less mess – Cooking the turkey bacon in the oven means no grease splatters all over the stove top and no skillet to clean for easy cleanup!
  • Perfectly cooked – Achieve evenly cooked, perfectly crispy, not shriveled up turkey bacon every single time!
  • Great for feeding a crowd – It’s the best method for cooking turkey bacon especially when feeding a crowd as you can cook a full package at once. No having to cook in batches! Plus, you can pretty much leave the turkey bacon unattended to while preparing the rest of brunch.

how long to cook turkey bacon in the oven at 375

Best Way To Cook Turkey Bacon

FAQ

How long is turkey bacon supposed to be cooked?

Skillet: Place turkey bacon in single layer in unheated skillet. Heat 7 to 9 minutes over medium heat to desired crispness turning several times. Microwave Oven: Place 4 slices of turkey bacon in a single layer on a paper towel lined microwave-safe plate. Microwave on high (100% power) 2 ½ minutes.

How long does it take to cook a turkey at 375 in the oven?

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  1. Preparing the bird – Heat oven to 375 degrees. …
  2. Cooking the bird – Estimate 12-15 minutes per pound for stuffed turkeys. …
  3. Testing for doneness – You can either test by checking the temperature or checking the color of the juices. …
  4. Finishing off – Remove bird from the oven.

Is it better to bake bacon at 350 or 400?

Baking bacon at 350 degrees F is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease.Jun 4, 2022

What temperature do you bake turkey bacon?

Preheat oven to 400 degrees F. Line rimmed baking pan with parchment paper or aluminum foil. Arrange bacon over parchment or foil in single layer. Transfer to oven and cook 15 to 18 minutes or until bacon reaches your desired level of crispness, turning once halfway through.

How long to cook turkey bacon in oven?

The cooking time for turkey bacon in the oven can vary depending on the temperature and thickness of the bacon. On average, it takes about 12-15 minutes to cook turkey bacon in the oven at 375°F. Can I Cook Turkey Bacon In The Oven Without Preheating It?

How long should you cook bacon in the oven?

Cook bacon in the oven for 18 to 20 minutes, or until it reaches your desired crispiness. If your oven has hot spots, turn the baking sheet after 10 minutes for even cooking. If you are cooking multiple pans of bacon, rotate shelves halfway through the cook time.

What temperature should turkey bacon be cooked at?

It’s crucial to follow the recommended cooking times and use a meat thermometer to ensure the bacon reaches a safe internal temperature of 165°F (74°C). If you happen to undercook the turkey bacon, you can easily rectify the situation by returning it to the oven.

Can you cook bacon at 375?

Yes, you can cook bacon in the oven at 375 on a foil-lined baking sheet. This can make for easier cleanup, but be cautious when removing the bacon grease-laden foil from the hot oven. 8. Should I flip the bacon slices when cooking in the oven? It’s generally not necessary to flip the bacon slices when cooking in the oven at 375.

How do you cook uncured turkey bacon?

The wellbeing of both is a responsibility we take to heart because we care deeply about the world we live in. GRIDDLE OR GRILL: Preheat to 350º F. Remove Uncured Turkey Bacon from the package and place on warm grill or griddle. Heat approximately 45–60 seconds. This product is precooked and needs only to be heated.

How to cook turkey bacon in a frying pan?

To cook turkey bacon in a frying pan, heat it over medium heat for 4–5 minutes per side and set aside. The recipe for the Turkey Bacon, Cheddar, and Green Chile egg bites also calls for using a little butter in the pan and cooking it until it’s done.

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