Chicken soup isn’t just good for the soul — it has a number of other powerful benefits. When made with quality bone broth, it gets even better.
A good chicken broth that has been simmered for a long time has a lot of health benefits that are hard to find in other foods.
Most of us probably have chicken broth in our kitchens. It can be used in many recipes and is good for you. But what is chicken broth good for? It turns out that using chicken broth has a lot of health benefits, from making you healthier to helping you lose weight. We’ll talk about what chicken broth is, its many health benefits, and easy ways to add it to your diet in this article.
What is Chicken Broth?
Chicken broth is made by simmering chicken bones, meat, and vegetables like onions, carrots, and celery in water for an extended period. This long simmering time extracts nutrients and flavors from the ingredients, creating a tasty and nutritious liquid.
You can buy chicken broth already made in the store in cans or cartons. However, homemade broth is much higher in nutrients than store-bought broth because some of the vitamins and minerals are lost during commercial processing. A few simple things are all you need to make chicken broth at home.
7 Science-Backed Health Benefits of Chicken Broth
Here are some of the top researched-based benefits of incorporating chicken broth into your routine:
1. Supports Immune Function
Chicken broth contains amino acids like arginine and cysteine which help strengthen the immune system The minerals in the broth like zinc and selenium also boost immunity One study found chicken broth has antiviral properties that may be beneficial when recovering from an illness,
2. Improves Joint Health
The collagen and gelatin in chicken broth contribute glycosaminoglycans which support joint health and may reduce pain associated with arthritis. The glucosamine and chondroitin found in the broth are also beneficial for joints.
3. Promotes Gut Health
It’s easy to digest chicken broth, and it has amino acids that help keep the gut lining healthy. This helps your body digest food well and may help with leaky gut syndrome symptoms. It has also been shown that collagen can lower the inflammation that comes with digestive problems like irritable bowel syndrome.
4. Benefits Skin Health
Collagen is famous for making skin more flexible and less wrinkled and dry. Additionally, the amino acids in chicken broth help the skin make new cells.
5. Strengthens Bones
Chicken broth provides minerals like calcium, magnesium, and phosphorus which are necessary for building and maintaining strong bones. The collagen improves bone mineral density as well.
6. Aids Weight Loss
Chicken broth is low in calories, making it a great snack for curbing hunger between meals. Studies show soup broths can increase satiety before a meal, leading to reduced calorie intake.
7. Improves Sleep Quality
Chicken broth contains glycine, an amino acid that has been found to improve sleep quality and reduce fatigue. One study showed glycine helped participants fall asleep faster and sleep more soundly.
Simple Ways to Use Chicken Broth
Here are some easy and delicious ways to use up chicken broth:
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Drink it straight – Heat up a mug of broth for a soothing drink in the morning or evening.
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Use it in soups and stews – An easy way to boost nutrients and flavor.
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Cook grains like rice or quinoa in broth instead of water.
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Add it to sauces, gravies, and marinades for a flavor boost.
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Use it as a base for casseroles or when braising meats.
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Freeze broth in ice cube trays for easy use in meals later on.
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Saute veggies like spinach or kale in broth instead of oil.
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Make a broth popsicle with chicken broth and pureed veggies for a healthy snack.
Chicken Broth vs. Bone Broth
Bone broth has become popular in recent years as a superfood. So how does it compare to chicken broth?
Bone broth is made by simmering bones for 24+ hours to extract nutrients like collagen, amino acids, and minerals. This lengthy cooking time gives bone broth higher protein and mineral levels compared to chicken broth.
However, research has not found any evidence for many of the proclaimed health benefits of bone broth like arthritis relief or improved immunity. Both chicken and bone broth are healthy, mineral-rich ingredients. But chicken broth provides similar benefits without requiring lengthy cooking.
The Takeaway
Chicken broth is an often overlooked pantry staple that provides science-backed benefits for immunity, joint health, digestion, skin, bones, weight loss, and sleep. It’s budget-friendly, easy to make at home, and a tasty addition to many dishes. Consider keeping some chicken broth on hand and incorporating it into your routine to boost your overall health.
Protect Your Joints
Because collagen and gelatin are found naturally in chicken broth, eating or drinking it on a regular basis can help with joint pain that comes with getting older.
Gelatin can take pressure off the joints. It’s also what acts as the cushion between bones, making it a great addition to your diet.
Chicken broth contains collagen and collagen is one of the most important nutrient for skin elasticity. It’s is the primary structural protein of your skin, and is responsible for its plump, firm, youthful appearance. When collagen begins to break down because of aging or environmental toxin exposure, signs of premature aging like fine lines and wrinkles begin to appear.
Zinc is a mineral found concentrated in bones. It’s an important component for fighting acne and supporting healthy skin. One study showed that zinc has the ability to reduce the activity of P. acnes, which is the bacteria on the skin that can cause breakouts.
In addition to collagen and zinc, chicken broth contains glycosaminoglycans, which are molecules found in the skin’s dermis along with elastin. Their role is to fill the space between collagen and elastin to keep skin plump and supple.
Chicken broth contains Magnesium, which is known as the relaxation mineral. It’s required for over 300 enzymatic processes in the body, including synthesizing proteins, transmitting nerve signals and relaxing the muscles. All of these functions may promote better sleep.
Getting magnesium through food as opposed to a supplement helps your body absorb more of it.
What Is Bone Broth?
In the beginning, bone broth is an old food that our ancestors made to use up all the parts of the animal that were hard to digest, like bones, marrow, skin, feet, tendons, and ligaments. Simmering these animal parts with other vegetables and herbs for hours or even days brings out a lot of good compounds, vitamins, and minerals that your body can easily use.
Chicken broth has more than 19 easy-to-absorb, essential and nonessential amino acids like arginine, glycine and proline, which are the building blocks of proteins and essential for digestive health and immune system support. It’s also one of the only natural food sources for collagen and gelatin, which help form connective tissue in the body. Lastly, it has nutrients that support digestive functions, immunity and brain health.
The top nutrients found in chicken bone broth include:
What’s the difference between chicken broth, chicken stock and bone broth?
FAQ
What are the benefits of chicken broth?
Enhances bone health: The calcium, magnesium, and phosphorus in chicken broth can contribute to strong, healthy bones. Oct 9, 2024.
What can you use chicken broth for?
17 Recipes That Start With Chicken Broth For Added Flavor01 of 17. Rotisserie Chicken Noodle Soup. 02 of 17. Chicken And Sausage Jambalaya. 03 of 17. Classic Hoppin’ John. 04 of 17. Sriracha Chicken Noodle Soup. 05 of 17. Homemade Chicken Salad. 06 of 17. Chicken Pot Pie Soup. 07 of 17. Easy Black-Eyed Peas. 08 of 17.
Is boxed chicken broth healthy?
Yes, boxed chicken broth can be a healthy and convenient addition to your diet. It’s generally low in calories and fat, while offering some protein, vitamins, and minerals.
Is chicken broth good for you to drink every day?
Because of the naturally-occurring collagen and gelatin in chicken broth, eating or drinking it regularly can support joint pain that comes from getting older. Gelatin can take pressure off the joints. It’s also what acts as the cushion between bones, making it a great addition to your diet.