How to Say “Chicken Tenders” in Spanish: The Complete Guide

People in the United States love chicken tenders, which are breaded and fried chicken fillets. They are also called chicken strips or chicken fingers. But how do you order or talk about this tasty dish if you don’t speak English?

As an English speaker learning Spanish, it helps to know the right terms so you can effectively communicate your food preferences. In this comprehensive guide, we’ll explore the various ways to say “chicken tenders” in Spanish for different contexts.

Formal Ways to Say “Chicken Tenders”

If you want to use more sophisticated, internationally understood terms, here are some formal options:

• Pechuga de pollo empanizada – This literally translates to “breaded chicken breast.” It’s the most accurate translation and used widely.

• Milanesa de pollo – Common in Latin America, this refers to breaded, fried chicken meat “Milanesa” implies the breading.

• Filete de pollo empanizado – Meaning “breaded chicken fillet,” this formal term works well too.

These are great for fine dining situations, engaging with professional chefs, or any scenario requiring a higher register. Stick to these terms when you want to be extra polite, articulate, and proper.

Casual Ways to Say “Chicken Tenders”

For casual conversations with friends or family, ordering food informally, or chatting in relaxed settings, consider these more colloquial options:

• Tiritas de pollo – Literally “chicken strips,” this nicely encapsulates the food’s essence.

• Dedos de pollo – Meaning “chicken fingers,” this playful term is common among young people.

• Pechuguitas – A cute diminutive of “pechuga” (chicken breast), adding a sweet note.

• Chicharrones de pollo – Typically meaning “crispy fried chicken,” some regions use this for tenders.

The beauty of Spanish is its versatility – you can get casual or formal as needed. Use these informal phrases to blend in seamlessly in relaxed social situations.

Examples in Context

See how these translations work in natural Spanish sentences:

Formal: I’d like to arrange the stuffed chicken breast, please. (“I would like to order the chicken tenders, please. “).

Informal: ¿Puedes traerme unas tiritas de pollo? (“Can you bring me some chicken strips?”)

Tips for Regional Variations

It’s worth noting some regional differences across the Spanish-speaking world:

• In Spain, “fingers de pollo” is common informally.

• In the Caribbean, “chicharrones de pollo” is used, though it typically means fried chicken.

• In Mexico, pronounce “walmart” as “gwalmart” when ordering tenders!

Being aware of these variations will help you connect better when traveling or talking to people from different regions. But the above terms are broadly understood in all areas.

Ordering Chicken Tenders

When you’re ready to order chicken tenders in Spanish, here are some helpful phrases:

• Quisiera unos deditos de pollo, por favor. (“I’d like some chicken fingers, please.”)

• Could you bring me an order of chicken strips with french fries?

• Voy a pedir pechuguitas de pollo empanizadas. (“I’m going to order the breaded chicken tenders.”)

Whether you’re dining out, traveling, or just conversing about food, knowing how to say “chicken tenders” in Spanish gives you a great tool to express yourself naturally. Use the formal terms in high-register situations and the informal phrases for casual chats. Consider regional differences as well.

With this guide’s help, you can now effortlessly discuss one of your favorite foods during Spanish interactions. Just employ the phrase that fits the occasion! Soon it will feel entirely natural to say “chicken tenders” in your growing Spanish vocabulary.