Demystifying Canned Beef Broth: How Many Cups Are in That 14.5 oz Can?

As a passionate home cook, I regularly reach for canned beef broth to add rich, savory flavor to soups, stews, sauces, and more. But I used to struggle with knowing just how much broth to pour out of the can for recipes. If a recipe calls for 2 cups of broth, how do I accurately measure that from a 14.5 oz can?

In this article, I’ll provide a definitive answer on the cup conversion for canned beef broth. You’ll learn key factors impacting broth measurements, find a handy reference chart, get measuring tips, and discover how to substitute when you’re out of canned broth. Let’s dive in!

The Standard Can Size

First, it helps to understand the typical sizes for packaged beef broth:

• Most major brands sell beef broth in 14.5 oz cans
• Some brands offer 10 oz or 32 oz cans
• But 14.5 oz is the standard size, equal to 411 grams or 0.88 lbs

So when looking at cup measurements, I’ll be referring to the popular 14.5 oz can.

How Many Cups in a 14.5 oz Can of Broth?

Okay, here’s the answer you’ve been waiting for – how many cups of beef broth are in a standard 14.5 oz can?

On average, a 14.5 oz can contains about 1 3/4 cups of broth. That converts to approximately

• 1.75 cups
• 414 ml

So the typical conversion is:

• 14.5 oz can = ~1.75 cups of beef broth

This useful standard makes measuring canned broth for recipes a breeze!

Key Factors Impacting Canned Broth Measurements

While 1.75 cups per 14.5 oz can is the norm, the actual amount can vary slightly due to:

• Broth density – Richer, more concentrated broth may have less cups per can

• Evaporation – Broth loses volume over time once opened

• Specialty brands – Some cans may differ in size from the standard 14.5 oz

So be prepared to adjust the cup measurement as needed based on the specific broth can. Checking the label doesn’t hurt either!

Tips for Precisely Measuring Canned Broth

To accurately portion canned beef broth:

• Use a liquid measuring cup for precise cup amounts

• Shake the can vigorously before opening to mix all ingredients

• Carefully pour broth into the measuring cup and verify the level

• Add water if needed to reach 1 3/4 cups if some broth evaporated

• Make note of the exact cup amount per can for your preferred brand

Handy Beef Broth Substitutions

While canned broth offers convenience, in a pinch you can substitute:

• Homemade beef broth – Simmer bones, meat, veggies

• Broth concentrates – Dilute cubes or pastes to desired strength

• Other broths – Chicken or veggie work for varying flavor profiles

• Water or wine – For deglazing pans or thinning sauces

So don’t fret if you run out of canned broth – there are plenty of options to save your recipe!

Sample Uses for Canned Beef Broth

Here are some handy ways to use canned beef broth:

• Deglazing the brown bits from a pan used to sear beef – 1 to 2 cans

• Adding 1 can to soups, stews, or chilis along with veggies, beans, etc.

• Cooking grains like rice, farro, or quinoa in up to 2 cans for extra flavor

• Whisking in 1 can to boost gravy alongside the meat drippings

• Mixing 1-2 cans with tomato sauce and seasonings for a pasta or meatloaf sauce

Get the Most from Your Canned Broth

Now you can stop guessing and know that an average 14.5 oz can of beef broth contains about 1 3/4 cups, or 1.75 cups. Use this handy conversion chart anytime a recipe calls for canned broth to make measuring easy.

And don’t let leftover broth go to waste! Freeze extra portions in ice cube trays or storage bags for later use. Label cans once opened and use within 4-5 days.

Armed with this knowledge, you’ll be an expert on canned broth cup measurements in no time. Now grab a 14.5 oz can off the shelf and start cooking up some delicious dishes!