With its convenience portability, and bold flavors beef jerky makes for a tasty snack to munch on wherever you go. But can you actually bring this dried meat product into Australia when traveling or shipping items there?
Unfortunately Australia enforces strict regulations on importing animal products like beef jerky to prevent introducing diseases. However, with proper preparation you may be able to include beef jerky in your luggage or care package.
Here is what you need to know about bringing beef jerky into Australia:
Australian Import Regulations for Beef Jerky
Australia is extremely cautious about incoming meat products that could carry foreign animal diseases like foot and mouth disease. Here are the key requirements for imported beef jerky:
- Must NOT contain pork or pig meat due to swine fever risks
- Must be manufactured in an approved foot and mouth disease (FMD) free country
- The country of manufacture must be clearly labeled on the product packaging
- Must be commercially packaged and shelf-stable (no refrigeration required)
- Cannot contain any raw, uncooked beef or “moist” jerkies
They also restrict the amount of beef jerky you can bring in based on your trip circumstances
- Up to 2.5kg if you have been away from Australia for more than 30 days
- Up to 1kg if you have been away for less than 30 days
So the product type and amount are both crucial factors.
Tips for Finding Compliant Beef Jerky
When selecting beef jerky to bring to Australia, look for brands that meet the key criteria:
- Check the label for country of origin – the U.S, Canada, New Zealand are approved
- Avoid any jerky with pork/pig meat listed as an ingredient
- Select commercially packaged versus homemade style jerky
- Choose jerky labeled as dried, cured, or roasted rather than raw
- Go for major national brands that likely follow proper processing
- Call manufacturer if unsure of exact production methods
Reputable companies like Jack Link’s, Oberto, and Tillamook make beef jerkies that should comply with Australian standards. But always verify by carefully reading the label.
What Happens If You Bring Non-Compliant Beef Jerky?
If you attempt to bring beef jerky into Australia that does not meet the import requirements, here is what you can expect:
- The jerky will be examined at customs upon arrival to Australia
- Non-compliant jerky products will be seized from you
- You may face fines starting at $220 AUD per offense
- The seized food will be destroyed to prevent disease entry
- Repeat offenses can result in harsher penalties
So be sure to fully understand the restrictions and double check your beef jerky purchases to avoid these consequences. Declare any meat products you have to be safe.
Steps for Successfully Bringing Jerky into Australia
To ensure your beef jerky makes it through Australian customs, follow these key steps:
- Research import regulations thoroughly and print out a copy
- Carefully read all beef jerky packaging before purchasing
- Select major national brands of commercially packaged jerky
- Avoid any pork/pig meat jerkies to be safe
- Limit yourself to 2.5kg of jerky if gone 30+ days
- Keep jerky sealed in original packaging
- Declare your jerky products on your Incoming Passenger Card
- Answer any questions from customs inspectors fully and honestly
Clever Beef Jerky Alternatives for Australia
If navigating Australia’s strict import policies seems too tricky, consider these clever beef jerky alternatives:
- Make your own jerky once in Australia using local beef
- Bring jerky made from poultry like turkey or chicken instead
- Try plant-based jerkies made from soy, mushrooms, or eggplant
- Opt for biltong style jerky made from kangaroo, a local meat
- Purchase pre-made jerky once you arrive at local shops in Australia
- Have Australian friends or family send you care packages
With a bit of creativity, you can still enjoy your jerky fix without running into issues at Australian customs!
Can You Ship Beef Jerky to Australia?
For sending beef jerky to Australia through the mail instead of carrying it yourself, similar import rules apply. The jerky must:
- Be pork/pig-free
- From an approved country with FMD-free status
- Shelf-stable and commercially packaged
- Have the country of origin labeled
You cannot mail home-dried or home-made jerkies. Stick to major brands.
Even meeting these conditions, there is no guarantee the jerky will get through. Australian mail inspectors will still scrutinize and potentially seize non-compliant products. So inform your recipient of the risks.
Emergency Jerky Options Once in Australia
If you don’t want to deal with importing jerky yourself, another option is to purchase it once you arrive in Australia at:
- Grocery stores and supermarkets
- Convenience stores and gas stations
- Specialty butcher shops
- Outdoor recreation stores
- Online e-commerce sites for delivery
Major Australian jerky brands like Mo’s Jerky, Wild Jerky Co., and Aussie Beef Jerky are available nationwide. You’ll miss out on bringing your personal favorites, but can still find jerky in a pinch.
Satisfy Your Beef Jerky Cravings Down Under
Don’t let Australia’s tight import rules prevent you from satisfying your beef jerky cravings. With proper preparation and an understanding of the restrictions, you have several options:
- Research requirements and carefully choose compliant jerky
- Consider alternative jerkies made from chicken, turkey, or plants
- Opt to purchase from Australian brands once you arrive
- Get creative and make your own using local beef
While not always easy, with strategic planning, you can still get your jerky fix when traveling or shipping items to Australia. Just be sure to put safety first and always declare your dried meat products.
What are the consequences for not declaring goods?
As an overseas traveller entering Australia, you are responsible for knowing what items are restricted or prohibited by Australian law. Import conditions can change, so even if you used to travel regularly, it might be a good idea to check the requirements before travelling again.
Source: Getty / Peoples
- If you don’t have a special permit, you can’t bring in fresh fruits and vegetables, meat products, rice, beans, eggs, or fish from fresh water.
- Some commercially packaged seeds and prescription medication for personal use.
- It is possible for travelers to be fined or even denied entry into the country if they don’t declare or get rid of any biosecurity risk goods.
What things you can and can’t bring to Australia
FAQ
Can I bring dried meat to Australia?
Can you bring beef jerky through customs?
What foods cannot be brought into Australia?
Can you bring beef jerky into Australia?
The short answer is yes, you can bring beef jerky into Australia, but there are certain conditions that must be met. Firstly, it’s important to note that all animal products, including beef jerky, must be declared on arrival in Australia. Failure to declare these items can result in hefty fines and even prosecution.
Can you bring beef jerky to Canada?
Canada doesn’t let you bring fresh, dried or cured meats into the country. So no, you can’t bring beef jerky to Canada. But the country has some specifications that jerky might fall under, so always check first.
Can I bring beef jerky to the UK?
While the U.K. allows the importation of meat from European Union (EU) countries, you can’t bring meat from the U.S. or other countries outside the EU. So if you’re asking yourself, “Can I bring beef jerky into the U.K.?” the answer lies in where your flight originates. Can I Take Beef Jerky to Europe?
Can you bring beef jerky to Switzerland?
Each European country has its own food import regulations. You’ll need to check with the embassy of the country you’re traveling to see whether it has any restrictions on beef jerky. Can You Bring Beef Jerky Into Switzerland?