As a longtime fan of Bojangles’ fluffy, fresh-baked biscuits, I’ve always wondered – what is the brand of sausage they use to create those mouthwatering sausage biscuits? That perfectly seasoned, smoky sausage patty sandwiched between those iconic Bojangles biscuits is a match made in breakfast heaven Well, after some extensive digging into this mystery, I … Read more
Penrose pickled sausages were once a beloved snack for generations of Americans. The juicy, tangy sausages packed in jars were a staple at backyard barbecues, summer picnics, and as a quick appetizer to enjoy at home. But over the past decade, fans of this iconic snack have found Penrose pickled sausages increasingly hard to come … Read more
Sausage cooked in an air fryer is the easiest, fastest, and hands-off way to make Italian sausages that are juicy and golden brown. You will never make air-fried sausage any other way again! It tastes great on its own, in a bun, over pasta, or in the classic way with peppers and sausage. There was … Read more
About 3% of Americans have gout, an inflammatory form of arthritis that makes one or more joints hurt, stiff, and swell. Gout is different from osteoarthritis because it is caused by uric acid crystals building up inside your joint and stopping it from working normally. Uric acid is a natural acid that forms when common … Read more
In 1981 the legislature enshrined Earl Campbell as an Official State Hero Of Texas. Only three other favorite sons—Davy Crockett, Stephen F. Austin, and Sam Houston—had already been given that honor, so the proclamation was a good sign of how well-known and popular Campbell was at the time. Tyler Rose was one of the best … Read more
For hearty flavor and pure comfort, nothing beats scrumptious Italian sausage. There are three ways to cook Italian sausage: on the stove, in the oven, or on the grill. Each way will make the sausage crispy brown and juicy every time. Italy’s sausage is great in a lot of great recipes, like sausage and peppers, … Read more
Ok, this is bit of a fake title. Kate wrote a blog post a while ago about what 100g of vegetables looks like. It has been our most-read blog post. I was asked to write and take pictures for a meat edition. I only do my shopping once a week, so there isn’t a different … Read more
Is Vienna Sausage a Good Source of Protein? Vienna sausage is a popular canned meat that provides a quick and convenient protein option. But with its high sodium and fat content, is Vienna sausage actually a healthy source of protein? Let’s break down the nutritional value and pros and cons of getting protein from these … Read more
It is a meat food that has been around for a long time, but it doesn’t seem to be as popular as it used to be. We will look more closely at Red Bird Vienna Sausage in this article and try to figure out what happened to this once-loved snack. There is a lot to … Read more
Smoked sausage in the air fryer comes together easily and quickly in your favorite kitchen appliance. It’s ready to serve in under 10 minutes, and you won’t have to worry about grease splatter!. There’s nothing better than a tasty spread of appetizers! Listen, I love a good main dish just as much as anyone else. … Read more
