Tuna is a popular canned fish that’s commonly enjoyed in salads, sandwiches, casseroles and more. While canned tuna typically has a decent shelf life, some people wonder just how long it stays fresh and safe to eat after the printed expiration date. This is especially true for pouch tuna, which comes in a soft packaging … Read more
Most of us have seen a fox at least once in our lives, whether we live in the country or a busy city. But how much do you know about one of the UK’s most iconic animals?. Most foxes live in rural areas including woodland, farmland and wetland habitats. But that doesn’t mean you’ll see … Read more
An important thing to do during a flare-up is to reduce inflammation. When you’re not in a flare-up, it’s also important to have a preventative nutrition plan in place. A diagnosis of diverticular disease might bring up a lot of questions and concerns. What can you eat? Should you stay away from certain foods? Will … Read more
Salmon sashimi and poke bowls have become popular menu items, showcasing thick slices of raw salmon. For seafood fans, seeing fresh raw salmon fillets for sale at the fish counter in Whole Foods or other grocery stores can be tempting. But is it safe to eat raw salmon straight from the supermarket? Let’s dive into … Read more
Your menu is more than a list of food – it’s your best marketing asset. Good menu item descriptions can turn a dish into more than just food. They can make you feel something or give you something else. It can incite emotional responses, and help guide the diner through an experience. Great copywriting can … Read more
Fish is a source of animal protein enjoyed by many people around the world on a regular basis. It is thought that people eat more than 330 billion pounds (150 million tonnes) of fish every year (1). Fish is nutrient-dense, delicious, and a healthy addition to any meal. You may wonder if these properties apply … Read more
Tuna are one of the most popular and coveted fish species consumed around the world. Their dense, flaky meat makes them a versatile protein used in everything from sushi and sandwiches to salads and tacos But our insatiable appetite for tuna comes at a steep cost – overfishing has led to plummeting populations and increasing … Read more
Tuna and mayonnaise is a classic flavor combination that many people enjoy in tuna salads, sandwiches casseroles and more. While tuna salad is often served cold, you may wonder if it’s possible to heat up tuna mixed with mayo. The answer is yes, you can safely heat tuna and mayonnaise together, but there are some … Read more
As sushi and poke bowls grow in popularity, many grocery shoppers wonder if they can use raw salmon from mainstream markets like Publix for homemade recipes While raw fish preparations require careful handling, Publix does offer high-quality salmon options suitable for sashimi, sushi, crudo, and other dishes calling for uncooked salmon This guide covers everything … Read more
Salmon is a versatile and nutritious fish that can be prepared in many ways, including raw preparations like sushi, sashimi, crudo, and tartare With its soft, velvety texture when fresh, salmon is an excellent choice for eating raw But is it safe to consume raw salmon bought right from the fish counter of your local … Read more
