Hickory Farms beef sticks hold a special place in the hearts and stomachs of many. These smoky, savory sausages were once a iconic snack, especially around the holidays. But over the years, they seem to have vanished from Hickory Farms offerings. If you still have some coveted Hickory Farms beef sticks stashed away though you … Read more
Can You Eat Roast Beef While Pregnant? A Complete Guide for Moms-to-Be Pregnancy brings a host of changes to a woman’s body, and with those changes come a whole new set of dos and don’ts when it comes to nutrition and food safety. One question that often pops up is whether or not it’s safe … Read more
They’re an all-American classic. But can pregnant women eat hot dogs? If not, why not? We’ll tell you the long and short of it. They’re quick, convenient, and easy to eat, sometimes even if you’re dealing with pregnancy nausea. It’s too bad that a lot of people also say they shouldn’t eat hot dogs while … Read more
This is the most tender roast beef recipe you’ve ever had. And it’s so simple to make! I know that cooking a whole roast beef sounds hard, but trust me, it’s not! I’ll show you all the steps to make it as easy as possible. This recipe for roast beef that melts in your mouth … Read more
Foodstuffs may carry pathogens and contaminants. For this reason, special regulations apply to the importing of foods by private travellers. The following information applies to private travel with foods for personal use. For specific questions on commercial imports of foods and any species conservation regulations, please consult the import filter. As a frequent visitor to … Read more
Ground beef is a versatile staple that’s used in countless quick and delicious dishes But when a recipe calls for 16 ounces of ground beef, do you really know how much meat that entails? Let’s thoroughly examine 16 ounces of ground beef from all angles. As an avid home cook and ground beef fan, I … Read more
If you like beef jerky, do you want to know if your favorite snack goes well on trips? The answer is yes, but there are a few things you should keep in mind. Essentially, it’ll depend on where you’re headed and your means of transportation. What you need to know about taking beef jerky on … Read more
It’s important to keep an eye on the process so the beef ages properly and doesn’t go bad. To age beef, the meat has to be put in a dry-aging chamber that keeps the temperature, humidity, and air flow at a certain level. For seven to twenty-one days, or even up to one hundred days, … Read more
We keep broth, stock, and bouillon in our pantry all the time to make some of our favorite cold-weather dishes, like creamy risottos and comforting sauces. Along with being a liquid base, these ingredients give your dish a subtle flavor that doesn’t overpower the seasonings you choose. Since broth, stock, and bouillon are all used … Read more
The McDonald’s McDouble burger is one of the most popular items on the McDonald’s menu. With its affordable price and satisfying taste, customers keep coming back for more. But just how much beef is packed into the McDouble’s two burger patties? Let’s take a closer look at what makes up this McDonald’s classic. A Closer … Read more
