As a bargain shopper who cares about quality, I often browse the meat aisles at Walmart. With its reputation for low prices, Walmart seems like an ideal place to find deals on groceries. But when it comes to high-end cuts like USDA prime beef, the highest grade available, I wasn’t sure if Walmart would carry … Read more
Beef is a versatile and nutritious staple that can be incorporated into meals in endless ways. But to follow recipes accurately or meal prep portions it’s essential to understand ounces when it comes to measuring beef. Specifically visualizing amounts like 10 or 20 ounces provides useful perspective on just how much meat that represents. This … Read more
The vision of Sikhism is that eating meat or abstaining from it is an option for individuals. A Sikh is not considered at all minor or mostly Sikh if they eat meat or are vegetarian. Because the Akal Takht is the last word on controversial issues within the Sikh Panth, the issue of eating meat … Read more
This easy creamed chipped beef recipe is sure to become a family favorite. Whip up a batch in less than 15 minutes and enjoy a savory start to your day. It is the ultimate comfort meal, and I remember my mother making this for me as a child. I remember fondly beef in a smooth … Read more
If you’re wondering how to cook wagyu steak, you’ve come to the right place. Some folks are into cars, some are into jewelry, others may even cherish a beautiful painting. For me, there’s not much prettier than the abundance of intramuscular fat (marbling) contained in wagyu beef. That my friends, is a show stopper. Today … Read more
As a home cook, I rely on broth constantly to add flavor and body to soups, stews, rice dishes, sauces and more. But I don’t always have homemade stock on hand. That’s where bouillon cubes come to the rescue! These little flavor bombs can turn plain water into rich, savory broth in minutes. However, nailing … Read more
Stand-up rib roast, also known as bone-in ribeye or prime rib, is the best beef cut. It comes from the back of the upper ribs of a steer or heifer. This cut of meat has more marbling than most others, which are spots of fat mixed into the meat that look like veins in a … Read more
Explore the flavors of a Beef Chuck Cross Rib Roast recipe for a truly downhome comfort food meal. This recipe for beef roast is a simple way to make a tasty roast that’s great for family gatherings or special events. With its strong flavors and ease of preparation, this dish can become a reliable addition … Read more
Cooking a frozen beef brisket may seem daunting, but with proper technique and a few essential tips, you can achieve competition-worthy results right from your home oven or smoker Whether you stumbled across a great deal on frozen briskets or simply want the convenience of advance prep, cooking from frozen doesn’t have to mean compromising … Read more
Chili is a popular dish with numerous variations, like vegetarian bean chili, beef chili, and turkey chili. How healthy and how many calories chili has will depend on the ingredients you use and whether you make it yourself, buy it in a can, or get it at your favorite restaurant. The USDA says that a … Read more
