For a long time, pork rinds were only sold at gas stations and convenience stores. Now, you can also find them at regular grocery stores. Some companies offer gourmet flavors of pork rinds. Some high-end restaurants have even added gourmet pork rinds to their menus. Can You Eat Expired Pork Rinds? Here’s What You Need … Read more
Can you freeze ham on the bone? Yes! Heres our take on safely freezing leftover cooked ham. The sight of a whole roast ham makes for a beautiful centerpiece at any holiday or Sunday dinner. But even after everyone has eaten, you’ll probably still have a lot of ham left over. What to do? You … Read more
Canning pinto beans and ham is a tasty way to create quick and easy meals from your pantry. With canned beans and ham on hand, you can throw together soups, chilis, casseroles, and more with minimal effort. Follow these simple steps for canning perfect beans and ham at home. Ingredients 2 pounds dry pinto beans … Read more
When we write about cooking meat on our blog, most of the time, the roasts, whole chickens, chops, and (almost) all the steaks are pulled at temperatures below the ones we recommend for when the meat is fully cooked. The reason we typically give for this is something called “carryover cooking. ”. You can just … Read more
Perfectly Moist Pork Loin is the BEST recipe for “set it and forget it”! It’s simple to prepare, quick to cook, and tastes great. Do you have reluctant pork eaters in your family? We definitely did. My boys wouldn’t eat any pork that wasn’t covered in BBQ sauce, like these Honey BBQ Pork Chops, which … Read more
What does “26/30” mean? This guide will teach you how to read shrimp sizes, help you figure out what size and number of shrimp you need for your recipe, and give you ideas for cooking. How Many Shrimp are in 2 Ounces? A Shrimp Size Guide Shrimp are a delicious and versatile seafood ingredient that … Read more
As a passionate home cook and beef enthusiast, I always look forward to opportunities to prepare filet mignon. The gorgeous marbling, delicate texture, and buttery flavor make filet mignon one of the most decadent cuts of beef. Though filet mignon may seem intimidating to fabricate at home, it’s actually quite simple with the right techniques. … Read more
This is the best Beef Stroganoff you’ll ever have! Juicy beef strips are seared in a golden brown sauce and covered in a delicious sour cream mushroom gravy. This Beef Stroganoff recipe is easy and only takes 30 minutes to make. Have you ever chewed through dry, overcooked beef? This Beef Stroganoff recipe is for … Read more
Happy New Year! Here is THE BEST recipe for pork and sauerkraut! It’s juicy and full of flavor, just like mom used to make it. This pork roast is probably the very first roast I ever made on my own. It was my first New Year’s Eve without my parents after they had both died. … Read more
Important Characteristics: (201) Freeze-dried 100% made from free-ranging, grass-fed Australian beef knuckle! Beef is a tasty food option for dogs and gives them a lot of vitamins and minerals, like potassium, sodium, and magnesium, which help keep fluid balance and nerve function; B vitamins, which help with circulation and the use of fatty acids. Freeze … Read more
