Quail Hollow Resort in Concord Township, Ohio was once a thriving hotel and event venue. However, the resort has been closed since the COVID-19 pandemic hit. Let’s take a closer look at the current status of Quail Hollow and the outlook for this landmark 11080 Concord-Hambden Road property. Background on Quail Hollow Resort First, a … Read more
This recipe for Shake and Bake Pork Chops is a homemade take on the childhood favorite. Juicy pork chops are coated in a tasty breadcrumb mixture and baked until golden brown and delicious. I believe that I have yet to make any recipe that calls for deep frying. I vow to someday get over that … Read more
For those avoiding gluten, having tasty lunch meat options is a must. Schneider’s is a popular Canadian brand of deli meats, known for products like wieners and sliced ham. But with so many varieties on the market, is Schneider’s ham actually gluten-free? In this article, we’ll take a close look at the ingredients and production … Read more
Our favorite way to make Italian sausage or bratwurst is in the air fryer. It’s easy, quick, and the skin gets a great crisp. How Long to Cook Farmer Sausage in an Air Fryer for Juicy, Crisp Results As an avid home cook and air fryer enthusiast, I’m always looking for quick, easy and healthy … Read more
Instant Pot Beef and Gravy—tender bites of beef with mushrooms served with a savory gravy. Serve over mashed potatoes, egg noodles or rice. For tender, flavorful gravy beef, a pressure cooker is the perfect tool. This time-saving appliance can turn even the toughest cuts of meat into fork-tender perfection in a fraction of the normal … Read more
You’re not alone. Many people avoid sausages altogether, believing them to be unhealthy and high in fat. However, not all sausages are created equal. We will look more closely at Hungarian sausage in this article and see if it can be a healthy part of your diet. We will talk about everything you need to … Read more
This Pork Roast recipe only takes about five minutes to prep, and is delicious, moist, and perfect. This pork recipe is great for a family dinner, but would absolutely work for entertaining. I’m so excited to be giving you this recipe today. Not only is this Pork Loin Roast absolutely delicious, but it is incredibly … Read more
Due to its high sodium, saturated fats, and preservatives like sodium nitrate, pickled sausage should only be eaten in small amounts. Eating too much of it may raise health risks like high blood pressure, heart disease, and some cancers. Regularly eating pickled sausage can lead to long-term health problems, so it’s best to only do … Read more
Everybody loves smoked ham at Christmas! This is a great recipe for smoked ham that will make your holiday extra special. Packed with flavor and the perfect centerpiece for any meal. What Does Double Smoked Ham Mean? A Complete Guide to This Unique Preparation Method For many people, the holidays just aren’t complete without a … Read more
Wild or farmed, venison is always a first-rate meat choice. Free-range and pasture-fed, it has a slightly finer grain than beef. If you’ve only ever had venison in the traditional red wine marinade stew, you may have thought it was too strong. But don’t let that stop you. If you cut fresh venison properly, it … Read more
