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How to Roast Two Beef Roasts to Perfection

Serving up a beautifully roasted beef dinner for a crowd? Cooking two roasts together can seem daunting, but it’s easily achievable with the right techniques. Follow this step-by-step guide for tender, juicy results every time you roast two beef roasts simultaneously. Why Roast Two Beef Roasts at Once? There are several great reasons to roast … Read more

Can You Make Sausage Balls With a KitchenAid Mixer? The Easiest Way to Mix up This Party Favorite

Sausage balls are a beloved appetizer for any occasion from game day watch parties to holiday celebrations. These tasty bite-sized morsels of savory sausage and cheese are poppable, portable, and always a crowd pleaser. But making sausage balls the traditional way by hand can be a tedious, messy process. Thankfully, there’s an easy solution – … Read more

How Much Potassium is in Beef? A Detailed Look

Beef is a nutrient-dense food that contains various vitamins and minerals including potassium. Understanding how much potassium beef contains can help ensure you meet your recommended daily intake. This article provides a detailed look at the potassium levels in different cuts and preparations of beef. Why Potassium Matters Potassium is an essential mineral that plays … Read more

Do You Wrap a Ham in Foil to Smoke?

That’s right, this post is all about ham! It’s a shame we don’t cook them more often, but most of us only serve them at Christmas or Easter. You’ll want to cook twice-smoked ham up more often if you do it right and add your own style to it. NOTE: I have another smoked ham … Read more