When buying sliced deli ham it can be tricky to figure out the slice-to-ounce ratio. The number of slices it takes to make up a full ounce can vary quite a bit based on the thickness shape, and source of the ham. This comprehensive guide will cover everything you need to know to find out … Read more
Seashells have been used as money, jewelry, decorations, and sometimes even containers for as long as people have lived. This is also true for abalone shells. They have a unique beauty that comes from having very high iridescence, and they have a long history of being used as spiritual symbols. In the next few paragraphs, … Read more
Can You Eat Tuna and Salmon in the Same Day? Tuna and salmon are both incredibly popular and nutritious fish With their stellar nutritional profiles and versatility, it’s no wonder many people enjoy eating canned tuna and salmon as easy, affordable protein sources But can you safely eat both tuna and salmon in the same … Read more
A lot of people eat pork products every day, like bacon, sausages, mince, and chops. There are so many tasty options. But did you know that not all of these are safe for dogs to eat? Since dogs are omnivores (meaning they can eat both plants and animal protein), we often don’t think twice about … Read more
Pork, water, raw sugar, sea salt, vinegar, a mix of sugar and honey (cane sugar and honey), maple sugar, and natural flavoring Wellshire ham nuggets are a delicious fully cooked ham product that makes an easy and tasty addition to meals. With their lean protein, smoked flavor and convenience Wellshire ham nuggets have become a … Read more
It’s made with lean ground beef, a handful of seasonings, onions, and a sprinkle of breadcrumbs. Then, it’s baked in the oven with a tasty zesty topping. Below are my favorite tips for a homemade meatloaf that will have everyone asking for seconds. This simple meatloaf recipe is a family favorite, and all four of … Read more
You only need three simple things to make this easy Traeger Smoked Pork Loin Roast on your wood pellet grill. The meat is juicy and tender. Cooking a juicy, flavorful pork roast on a Traeger grill is easier than you think! With the right techniques and a few simple tips, you can achieve tender, smoky … Read more
Beef broth is a versatile kitchen staple used to enhance the flavor of soups, stews, gravies, and more. But with an unopened carton sitting in your pantry, how can you tell if it’s still good to use? This article will explain everything you need to know about how long unopened beef broth lasts, how to … Read more
Tinned fish has been going viral, and were here for it. It’s tasty, simple to make, and goes well with a lot of different things, from crackers and spreads to pasta and sauce. When they are canned, oysters taste even better, are full of nutrients, and are much cheaper than ordering fresh oysters on the … Read more
It can be hard to figure out how long to cook ground turkey, which is a healthy and tasty alternative to beef. If you cook it for too long, it can get dry and tough. If you don’t cook it long enough, it can be undercooked and could be harmful to eat. So, how long … Read more
