Beef broth can sometimes be an overlooked component to a recipe or soup. However, when you have a great broth, it takes your dish or soup to a whole new level. This is what I learned the first time I added soup bones to my favorite beef vegetable soup recipe, and I’ve never looked back … Read more
It’s possible that you want to know if lamb or beef is better for you if you like meat and want to add to recipes. Â. Beef is a popular choice in the American diet, while lamb is less popular. Both are good choices but have unique characteristics that set them apart. Â. Beef, for … Read more
Pork is the other white meat. Unless you’ve been living under a rock, chances are you’ve heard this phrase before. When we think about it today, it makes complete sense. A well-cooked piece of it will be white, leaner than most red meats, and somewhat like chicken and turkey in terms of taste and texture. … Read more
Pork shoulder, also known as Boston butt or pork butt, is one of the most popular cuts of pork, prized for its rich flavor and versatility. This flavorful cut comes from the upper portion of the front leg of the pig. When raw, pork shoulder has a distinctly darker, reddish-pink appearance compared to loin or … Read more
The carnivore diet is a way of eating that only allows animal products and limits or doesn’t allow most plant-based foods. The main idea behind the carnivore diet is that people have evolved to eat animal foods and that carbohydrates and plants are either not necessary or could be harmful. In this article, we explore … Read more
Kirkland Signature’s organic ground beef is a popular choice among Costco shoppers. But one common question is – is Kirkland’s organic ground beef also grass-fed? Let’s take a closer look. Overview of Kirkland Organic Ground Beef Kirkland Signature’s organic ground beef comes in 4 pound packages for $19.89 at Costco warehouses. The beef is 85% … Read more
Is Tuna From Senegal Safe To Eat? Here’s What You Need To Know Tuna is one of the most popular fish in the world. It’s tasty, nutritious, and relatively inexpensive. However, not all tuna is created equal. With concerns about overfishing, sustainability, and mercury levels, it’s important to pay attention to where your tuna comes … Read more
When people think of cured meats, prosciutto and serrano ham are two of the most well-known types. To some serrano ham is even considered the Spanish counterpart of the Italian prosciutto. Nonetheless, while they share similarities, they still have their differences, making each one of them unique. This article will talk about serrano ham, including … Read more
Poke Bros is a popular fast-casual restaurant chain known for its build-your-own Hawaiian-style poke bowls. With locations across the U.S, their menu features fresh raw fish and seafood options But when it comes to the shrimp they offer, is it served cooked or raw? As a seafood-based restaurant, it’s an important question for those with … Read more
A convection oven can take your pork roast from dry and dull to incredibly juicy and flavorful. The circulating hot air cooks food faster and more evenly than a standard oven, sealing in moisture and flavor. With the right time and temperature, you’ll enjoy fork-tender pork encased in a crispy, seasoned crust. Below I’ll share … Read more
