In anticipation of leftover turkey this week, I decided today was the perfect day to develop my very own sauce for a Turkey Reuben. We have delicious rye bread here in our bakery at Eckert’s, our Amish sauerkraut is yummy and of course we have great Swiss and turkey in our Dietz and Watson line … Read more
Brining a turkey before roasting is a time-honored tradition for many cooks preparing the perfect Thanksgiving centerpiece. Soaking the raw bird in a salty, seasoned liquid helps ensure a juicy, flavorful interior. But what if you’re not roasting a fresh turkey from scratch? Can you still get the benefits of brining if working with a … Read more
Papier mâché is a fun, easy craft that allows you to mold paper into any shape you can imagine. With Thanksgiving right around the corner, making a papier mâché turkey is a great way to get into the holiday spirit. This kid-friendly project results in a decorative turkey centerpiece that looks great on your Thanksgiving … Read more
Whether you’re Googling “how to carve a turkey” or need a quick refresher, we have the simple steps you need to know to make carving turkey easy work. Katie Workman, the creator behind The Mom 100, put together a guide to walk you through this important job. Her advice? Don’t be intimidated, don’t rush and … Read more
When it comes to poultry preferences, we all have our personal favorite: white turkey meat or dark turkey meat. And theres no time like holidays to debate which is best. You might dig into the plentiful pile of turkey breast, which is typically considered the “healthier” choice. You can probably eat more turkey that way, … Read more
Are you ready for the BEST way to cook your turkey evenly and in less time? A spatchcock turkey is the answer! More commonly known as butterflying, spatchcocking is a quicker route to a beautiful, delicious turkey for the holidays – or really any time of year. Perfect for roasting, grilling or smoking, a spatchcock … Read more
Learn a delicious and hassle-free way to cook tender slow cooker turkey wings using just a few ingredients. Despite slow-cooking the turkey wings in the crockpot, you can still make them crispy. If youre looking for an easy way to make a tasty meal, youre in the right place. With our simple instructions, you can … Read more
Baking turkey legs in the oven at 400 degrees Fahrenheit yields deliciously moist, tender meat with crispy skin But exactly how long should you bake turkey drumsticks at 400°F? The baking time depends on the size and weight of the legs. Follow these timings for perfect results every time. Turkey Leg Weights and Bake Times … Read more
Ughhh, is there anything worse than basting away at a turkey all morning and afternoon, only to carve it and discover stringy slabs of meat? Unfortunately, no. But, before you call off Thanksgiving 2016, take a big gulp of wine—and then get to work on salvaging the dry stuff with these tips. A perfectly roasted … Read more
Turkey basters aren’t just for Thanksgiving anymore! They are an easy way to add extra flavor to chicken, pork and even some fish dishes year-round, according to Bon Appétit. In addition to juicing up the flavor of your food, the tool itself can be used in the mechanics of cooking different dishes. Similar to using … Read more
