Pork shoulder is a flavorful, inexpensive cut that’s perfect for slow cooking The long cooking time allows the tough connective tissue to melt into succulent pulled pork But can you just toss frozen pork shoulder straight into the crock pot? Or does it need to be thawed first? Cooking frozen meat in a crockpot can … Read more
As sushi and poke bowls grow in popularity, many grocery shoppers wonder if they can use raw salmon from mainstream markets like Publix for homemade recipes While raw fish preparations require careful handling, Publix does offer high-quality salmon options suitable for sashimi, sushi, crudo, and other dishes calling for uncooked salmon This guide covers everything … Read more
Hosting a formal dinner or special event for 200 guests? Planning the menu and shopping list can seem daunting, especially when estimating how much roast beef to buy. Follow this handy guide to determine the right quantity of roast beef needed for a delicious and abundant meal that will comfortably feed a crowd of 200. … Read more
Unraveling the Mystery – Do Oreos Actually Contain Pork Fat? Oreos are a beloved cookie classic across the globe with their tantalizing sweet creme sandwiched between two crunchy chocolate wafers. But a persistent rumor has left many wondering – could these iconic cookies contain an ingredient prohibited by some faiths and diets specifically pork fat? … Read more
Many agricultural products are restricted or banned from entering the United States. These products can bring in pests and diseases from other countries that hurt American farms and the environment. Please follow the tips on this page about products you might want to bring into the United States. This will help keep American agriculture healthy. … Read more
Salmon is a versatile and nutritious fish that can be prepared in many ways, including raw preparations like sushi, sashimi, crudo, and tartare With its soft, velvety texture when fresh, salmon is an excellent choice for eating raw But is it safe to consume raw salmon bought right from the fish counter of your local … Read more
Generally, food takes 14 to 58 hours to move through your digestive tract. However, the exact time depends on a number of things, including the foods you’ve eaten, your genes, and your health. Digestion is how your body breaks down food and extracts the nutrients it needs. Anything left is a waste product, which your … Read more
Glazed ham is the easiest holiday centerpiece, but it can be hard to do if you’ve never done it before! This short guide will teach you everything you need to know about Glazed Ham, including how to choose a ham, remove the rind, how much to buy, the ham glaze, how to store it, and … Read more
Jolly Rancher candies are made in many variations and flavors. Other than the classic hard candy, you can also find Jolly Rancher gummies, lollipops, gum, and more. Jolly Ranchers are made by The Hershey Company. On their website, they specifically state that Jolly Rancher candies are not vegan. Some vegans still eat some Jolly Rancher … Read more
To join the growing group of mindful eaters, cut down on food waste at home and keep your meat fresh longer. In the video and blog post below, I talk about what I’ve learned from butchering and wrapping my own animals. If you do these things, your expensive chicken, beef, pork, and wild game will … Read more
