Shrimp are a versatile and delicious seafood ingredient used in everything from appetizers to main courses. When following or creating recipes, it’s helpful to know how shrimp sizes translate to weights and vice versa. If you have 5 shrimp, how many ounces will that yield? Let’s take a closer look. An Overview of Shrimp Sizes … Read more
Bodybuilders make sure they eat enough protein every day so their muscles have the building blocks they need to get bigger and stronger. Beef, pork and lamb are excellent sources of protein, as well as being tasty. That being said, eating too much meat every day is bad for everyone, even bodybuilders who need a … Read more
For many years, pork pies have been served hot or cold as the main dish on a table or on a cold buffet. But if you have pies left over, what can you do with them?. Pork pies are a beloved dish in the UK featuring a hot water crust pastry wrapped around a savory … Read more
Cooking roast beef to perfection in a Weber Q grill requires some knowledge and technique. With the right preparation and cooking time, you can achieve a tender, juicy roast beef that your guests will love. In this complete guide, we’ll walk you through everything you need to know to master cooking roast beef on a … Read more
Sauerkraut and pork are a classic flavor combination that many people enjoy. However, you may find yourself with leftovers and wonder if freezing this dish is an option. The good news is that yes you can absolutely freeze sauerkraut and pork for later use! Freezing is a great way to preserve foods while retaining their … Read more
As the makers of the #1 selling boneless ham in the country, there’s a very specific nightmare that haunts us every holiday season: home cooks who fail to give their ham enough time to thaw. It’s true, folks: every year, way too many holiday hosts make this simple mistake. Some are new to the job, … Read more
BBQ restaurants often serve smoked spare ribs because they are tasty, juicy, and easy to make. For the backyard, this recipe keeps things simple with a dry rub seasoning mix and a slow smoking method. Put these on mid-morning and you’ll have perfectly moist and tender ribs by dinnertime. Smoking pork ribs may seem intimidating … Read more
Does Jack Daniel’s Pulled Pork Have an Expiration Date? As a fan of delicious, smokey Jack Daniel’s pulled pork, you may wonder – does this barbecue staple have an expiration date? Like any perishable food product, pre-made Jack Daniel’s pulled pork does not last indefinitely. Understanding the shelf life and proper storage of this popular … Read more
This is hands down, the Best Ham Salad Recipe. A delightful way to use leftover ham for a refreshing salad. I love to keep this low-carb and enjoy it in a lettuce wrap or with veggies. It is also fabulous on croissants and sandwich breads. No judging here, its all delish!. Looking for specifics on … Read more
Ham is a delicious and popular meat that is often served around holidays like Easter and Christmas. However, many people find themselves feeling gassy and bloated after eating it. If you’ve ever wondered “does ham cause gas?” you’re not alone. In this article we’ll take a closer look at the science behind ham and digestion … Read more
