Consistently cooking the perfect turkey is as easy as following four simple steps: brine the turkey, season it, cook it to an internal temperature of 160ºF, and let it rest for 20-30 minutes before cooking it. But of the most common ways to cook a turkey—on the grill, in the smoker, in the oven, or … Read more
Cooking turkey legs to juicy, fall-off-the-bone perfection is easier than you think with the help of a pressure cooker. This versatile kitchen appliance yields incredibly tender meat in a fraction of the time it would take using traditional roasting methods Whether you want to enjoy classic roasted turkey legs for dinner or prepare the meat … Read more
Fried turkey is a mouthwatering delicacy that many look forward to during the holiday season. The crispy skin covering tender, juicy meat is hard to resist. While deep frying a whole turkey may seem challenging, you can achieve fried turkey bliss at home with Popeyes Cajun-Style Turkey. What Is the Popeyes Cajun Turkey? The Popeyes … Read more
Step-by-step instructions on how to thaw a turkey quickly in the sink using water. You need 30 minutes per pound of turkey to thaw it. It’s time to thaw that turkey! Whether you’re cooking for Thanksgiving dinner or just because you’re craving turkey—we have easy step-by-step instructions to ensure your turkey is completely thawed and … Read more
Some mushrooms are highly sought-after for their use in cooking. Others get used for their medicinal benefits. Turkey tail mushrooms fall into the second category. They contain a number of beneficial compounds that make them worth consuming. The problem is that you can’t simply eat turkey tail mushrooms like portobellos or oyster mushrooms. Their thick … Read more
If you find yourself with a frozen turkey on Thanksgiving morning, relax. You can still have a beautiful, flavorful, juicy bird for your holiday feast…really! We have the time and temperature tips you need for a picture-perfect turkey direct from frozen when you’re in a pinch. Extra dinner guests show up unexpectedly? Forget to pull … Read more
Air fryer turkey tenderloin is the perfect way to enjoy homemade turkey in about 30 minutes. No need to fuss with the oven or a large whole turkey. Turkey breast tenderloins are lean, boneless, skinless and super easy to cook. You’ll absolutely love the simplicity of this recipe. If you love a good turkey dinner, … Read more
Turkey hunting continues to grow in popularity across the U.S. But to hunt safely and legally, it’s crucial to know the regulations, including whether a shotgun plug is required. In this comprehensive guide, we’ll cover everything you need to know about turkey hunting plugs. Overview of Turkey Hunting Plug Regulations The main regulation around shotgun … Read more
There’s nothing like hosting all your friends and family for a gathering and preparing them a meal, watching as they all take that first bite, and seeing the looks on their faces when they’re blown away. For holiday meals, special celebrations, or just because, you can’t go wrong with a smoked turkey. It’s big enough … Read more
Liver is an organ meat. It comes from the bodys largest internal organ, found in the bellies of all animals with backbones. Among hundreds of other functions, the liver filters blood and removes toxins. It also makes bile, a substance that helps digest fats and get rid of waste. Like all types of liver, beef … Read more
