There are two ways of curing meat – a salty brine, or just plain salt. I will share recipes for both. Curing a fresh ham yourself allows you to control exactly what goes into the process, resulting in tasty, nitrate-free ham that your whole family can enjoy. In this comprehensive guide, we’ll walk through proven … Read more
With just a few simple ingredients, this Instant Pot Corned Beef and Cabbage recipe makes the meat so tender and tasty. Corned beef and cabbage is a beloved dish, especially around St. Patrick’s Day. For those who love corned beef, the question often arises – can you safely cook two corned beef briskets together in … Read more
Lap cheong, or Chinese sausage, has a lot of different tastes and textures when you bite into it. The thin casing snaps a little at first, but then you get a wash of fatty meat and a salty, soft flavor that stays in your mouth. Like a lot of Chinese food, lap cheong is different … Read more
People love them! Put out some El Monterey Beef. This tasty burrito is a frozen meal that can be heated up in just minutes. It has ground beef, beans, and real Mexican spices wrapped in a freshly baked flour tortilla. Get a lot of these burritos right now! Whether you want a hearty lunch, an … Read more
The Magnificent Bison Heart: Exploring the Impressive Size and Nutritional Value of This Prized Organ The heart of a bison is truly remarkable, both for its sheer physical size and dense nutritional payload Historically prized by Native Americans as an excellent source of protein and nutrients, the bison heart provides ample lean meat along with … Read more
I tested 2 ways to cook a spiral cut ham and have you covered for any occasion. Two were cooked: one in the oven and one on the smoker. You can choose the method that works best for you. It can be messy and scary to start with a raw or fresh ham, especially when … Read more
Sausage Gravy! This sausage gravy, which is also called sawmill gravy, is so easy to make! You only need a few simple ingredients to make this hearty, comforting recipe in just minutes. This may be the best sausage gravy recipe you’ll ever find! The dish is simple, but there are a few things that make … Read more
If you are a strict vegetarian or don’t eat pork for religious reasons, you should know which cereals contain products made from pork. CyberParent says that some cereals have pork in them in the form of gelatin that is made from bones, cartilage, tendons, and skin. This may come as a surprise. com. Marshmallows are … Read more
Sure, you can freeze cooked pasta. Here’s a quick guide on how to do it with spaghetti, shells, and other types. Great for last-minute meals, fast weeknight dinners, and reducing waste by saving leftovers!. While it may seem impossible, having Instant Pot Beans, Homemade Chicken Stock, and even Instant Pot Cilantro Lime Rice in the … Read more
Pork rinds, also known as chicharrones, are a popular crunchy snack made from fried pork skin. But besides being tasty and low in carbs, pork rinds are also a good source of protein. So just how much protein is in pork rinds? Let’s take a closer look. What are Pork Rinds? Pork rinds are made … Read more
